Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Hungary
Hungary: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0804 1000 Int$ per person in 2017. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Hungary, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Hungary is 0.0804 1000 Int$ per person, measured in 2017.
That represents a change of down 5.0% on the previous year and down 13.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Hungary peaked at 0.2089 1000 Int$ per person in 1984 and was at its lowest, 0.074 1000 Int$ per person, in 2013.
Hungary ranks 11th of 150 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 57 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Hungary, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0994 1000 Int$ per person | — |
| 1962 | 0.0993 1000 Int$ per person | -0.1% |
| 1963 | 0.1004 1000 Int$ per person | +1.1% |
| 1964 | 0.1012 1000 Int$ per person | +0.9% |
| 1965 | 0.1066 1000 Int$ per person | +5.4% |
| 1966 | 0.1046 1000 Int$ per person | -1.9% |
| 1967 | 0.1016 1000 Int$ per person | -2.9% |
| 1968 | 0.1193 1000 Int$ per person | +17.4% |
| 1969 | 0.1013 1000 Int$ per person | -15.0% |
| 1970 | 0.108 1000 Int$ per person | +6.6% |
| 1971 | 0.1308 1000 Int$ per person | +21.1% |
| 1972 | 0.1478 1000 Int$ per person | +13.1% |
| 1973 | 0.1324 1000 Int$ per person | -10.4% |
| 1974 | 0.1533 1000 Int$ per person | +15.7% |
| 1975 | 0.1587 1000 Int$ per person | +3.6% |
| 1976 | 0.1432 1000 Int$ per person | -9.8% |
| 1977 | 0.1611 1000 Int$ per person | +12.5% |
| 1978 | 0.1584 1000 Int$ per person | -1.7% |
| 1979 | 0.1639 1000 Int$ per person | +3.5% |
| 1980 | 0.1676 1000 Int$ per person | +2.2% |
| 1981 | 0.1678 1000 Int$ per person | +0.1% |
| 1982 | 0.1755 1000 Int$ per person | +4.6% |
| 1983 | 0.1947 1000 Int$ per person | +11.0% |
| 1984 | 0.2089 1000 Int$ per person | +7.3% |
| 1985 | 0.1884 1000 Int$ per person | -9.8% |
| 1986 | 0.1839 1000 Int$ per person | -2.4% |
| 1987 | 0.1938 1000 Int$ per person | +5.4% |
| 1988 | 0.1913 1000 Int$ per person | -1.3% |
| 1989 | 0.192 1000 Int$ per person | +0.3% |
| 1990 | 0.1946 1000 Int$ per person | +1.4% |
| 1991 | 0.178 1000 Int$ per person | -8.6% |
| 1992 | 0.1458 1000 Int$ per person | -18.1% |
| 1993 | 0.1288 1000 Int$ per person | -11.7% |
| 1994 | 0.1167 1000 Int$ per person | -9.4% |
| 1995 | 0.1111 1000 Int$ per person | -4.8% |
| 1996 | 0.129 1000 Int$ per person | +16.2% |
| 1997 | 0.112 1000 Int$ per person | -13.2% |
| 1998 | 0.1101 1000 Int$ per person | -1.6% |
| 1999 | 0.1213 1000 Int$ per person | +10.1% |
| 2000 | 0.1192 1000 Int$ per person | -1.7% |
| 2001 | 0.1083 1000 Int$ per person | -9.1% |
| 2002 | 0.1133 1000 Int$ per person | +4.6% |
| 2003 | 0.0999 1000 Int$ per person | -11.8% |
| 2004 | 0.0937 1000 Int$ per person | -6.2% |
| 2005 | 0.0833 1000 Int$ per person | -11.1% |
| 2006 | 0.0877 1000 Int$ per person | +5.3% |
| 2007 | 0.0927 1000 Int$ per person | +5.8% |
| 2008 | 0.0907 1000 Int$ per person | -2.2% |
| 2009 | 0.0898 1000 Int$ per person | -1.0% |
| 2010 | 0.0815 1000 Int$ per person | -9.3% |
| 2011 | 0.0846 1000 Int$ per person | +3.9% |
| 2012 | 0.0787 1000 Int$ per person | -6.9% |
| 2013 | 0.074 1000 Int$ per person | -6.0% |
| 2014 | 0.0787 1000 Int$ per person | +6.4% |
| 2015 | 0.0842 1000 Int$ per person | +7.0% |
| 2016 | 0.0846 1000 Int$ per person | +0.5% |
| 2017 | 0.0804 1000 Int$ per person | -5.0% |
Hungary compared with similar countries
- Hungary's 0.0804 1000 Int$ per person is above the median for high income countries, which is 0.0345 1000 Int$ per person, 2.3× the median. (50 countries reporting)
- Hungary's 0.0804 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0412 1000 Int$ per person, 1.9× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1037 1000 Int$ per person | 0.0993 1000 Int$ per person | 0.1193 1000 Int$ per person | 9 |
| 1970s | 0.1458 1000 Int$ per person | 0.108 1000 Int$ per person | 0.1639 1000 Int$ per person | 10 |
| 1980s | 0.1864 1000 Int$ per person | 0.1676 1000 Int$ per person | 0.2089 1000 Int$ per person | 10 |
| 1990s | 0.1347 1000 Int$ per person | 0.1101 1000 Int$ per person | 0.1946 1000 Int$ per person | 10 |
| 2000s | 0.0979 1000 Int$ per person | 0.0833 1000 Int$ per person | 0.1192 1000 Int$ per person | 10 |
| 2010s | 0.0808 1000 Int$ per person | 0.074 1000 Int$ per person | 0.0846 1000 Int$ per person | 8 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Hungary?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Hungary was 0.0804 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Hungary?
- The highest recorded value was 0.2089 1000 Int$ per person in 1984.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Hungary?
- The lowest recorded value was 0.074 1000 Int$ per person in 2013.
- How does Hungary rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Hungary ranks 11th out of 150 countries with data for 2017.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Hungary?
- Over the last ten years it is down 13.3%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.