Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Greece
Greece: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0143 1000 Int$ per person in 2017. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Greece, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Greece recorded 0.0143 1000 Int$ per person for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2017.
That represents a change of up 1.0% on the previous year and down 21.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Greece peaked at 0.0299 1000 Int$ per person in 1987 and was at its lowest, 0.0089 1000 Int$ per person, in 1961.
Greece ranks 57th of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Greece, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0089 1000 Int$ per person | — |
| 1962 | 0.0094 1000 Int$ per person | +5.5% |
| 1963 | 0.0091 1000 Int$ per person | -3.2% |
| 1964 | 0.0091 1000 Int$ per person | -0.4% |
| 1965 | 0.0108 1000 Int$ per person | +18.7% |
| 1966 | 0.0118 1000 Int$ per person | +9.8% |
| 1967 | 0.0105 1000 Int$ per person | -10.9% |
| 1968 | 0.009 1000 Int$ per person | -14.2% |
| 1969 | 0.0102 1000 Int$ per person | +13.4% |
| 1970 | 0.0117 1000 Int$ per person | +14.6% |
| 1971 | 0.0142 1000 Int$ per person | +20.8% |
| 1972 | 0.0165 1000 Int$ per person | +16.1% |
| 1973 | 0.0201 1000 Int$ per person | +22.1% |
| 1974 | 0.0234 1000 Int$ per person | +16.4% |
| 1975 | 0.0225 1000 Int$ per person | -3.6% |
| 1976 | 0.0238 1000 Int$ per person | +5.7% |
| 1977 | 0.0256 1000 Int$ per person | +7.7% |
| 1978 | 0.0271 1000 Int$ per person | +5.9% |
| 1979 | 0.0294 1000 Int$ per person | +8.3% |
| 1980 | 0.0296 1000 Int$ per person | +0.8% |
| 1981 | 0.0295 1000 Int$ per person | -0.4% |
| 1982 | 0.0296 1000 Int$ per person | +0.3% |
| 1983 | 0.0296 1000 Int$ per person | -0.1% |
| 1984 | 0.0297 1000 Int$ per person | +0.4% |
| 1985 | 0.0276 1000 Int$ per person | -7.0% |
| 1986 | 0.0283 1000 Int$ per person | +2.6% |
| 1987 | 0.0299 1000 Int$ per person | +5.5% |
| 1988 | 0.0276 1000 Int$ per person | -7.5% |
| 1989 | 0.0273 1000 Int$ per person | -1.3% |
| 1990 | 0.0272 1000 Int$ per person | -0.4% |
| 1991 | 0.0269 1000 Int$ per person | -0.9% |
| 1992 | 0.0275 1000 Int$ per person | +2.3% |
| 1993 | 0.0257 1000 Int$ per person | -6.6% |
| 1994 | 0.0256 1000 Int$ per person | -0.4% |
| 1995 | 0.0255 1000 Int$ per person | -0.4% |
| 1996 | 0.0251 1000 Int$ per person | -1.8% |
| 1997 | 0.0247 1000 Int$ per person | -1.7% |
| 1998 | 0.0248 1000 Int$ per person | +0.5% |
| 1999 | 0.0239 1000 Int$ per person | -3.7% |
| 2000 | 0.0231 1000 Int$ per person | -3.2% |
| 2001 | 0.0207 1000 Int$ per person | -10.4% |
| 2002 | 0.0197 1000 Int$ per person | -4.7% |
| 2003 | 0.0196 1000 Int$ per person | -0.8% |
| 2004 | 0.0191 1000 Int$ per person | -2.3% |
| 2005 | 0.019 1000 Int$ per person | -0.7% |
| 2006 | 0.0183 1000 Int$ per person | -3.9% |
| 2007 | 0.0182 1000 Int$ per person | -0.2% |
| 2008 | 0.0185 1000 Int$ per person | +1.6% |
| 2009 | 0.0176 1000 Int$ per person | -4.8% |
| 2010 | 0.017 1000 Int$ per person | -3.6% |
| 2011 | 0.0171 1000 Int$ per person | +0.8% |
| 2012 | 0.0168 1000 Int$ per person | -1.8% |
| 2013 | 0.0165 1000 Int$ per person | -1.9% |
| 2014 | 0.0151 1000 Int$ per person | -8.5% |
| 2015 | 0.0143 1000 Int$ per person | -5.2% |
| 2016 | 0.0141 1000 Int$ per person | -1.3% |
| 2017 | 0.0143 1000 Int$ per person | +1.0% |
Greece compared with similar countries
- Greece's 0.0143 1000 Int$ per person is below the median for high income countries, which is 0.0345 1000 Int$ per person, 41% of the median. (50 countries reporting)
- Greece's 0.0143 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0412 1000 Int$ per person, 35% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0099 1000 Int$ per person | 0.0089 1000 Int$ per person | 0.0118 1000 Int$ per person | 9 |
| 1970s | 0.0214 1000 Int$ per person | 0.0117 1000 Int$ per person | 0.0294 1000 Int$ per person | 10 |
| 1980s | 0.0289 1000 Int$ per person | 0.0273 1000 Int$ per person | 0.0299 1000 Int$ per person | 10 |
| 1990s | 0.0257 1000 Int$ per person | 0.0239 1000 Int$ per person | 0.0275 1000 Int$ per person | 10 |
| 2000s | 0.0194 1000 Int$ per person | 0.0176 1000 Int$ per person | 0.0231 1000 Int$ per person | 10 |
| 2010s | 0.0157 1000 Int$ per person | 0.0141 1000 Int$ per person | 0.0171 1000 Int$ per person | 8 |
Countries ranked near Greece
- 54 New Zealand 0.0155 1000 Int$ per person compare
- 55 Montenegro 0.0149 1000 Int$ per person compare
- 56 Papua New Guinea 0.0146 1000 Int$ per person compare
- 58 Panama 0.0138 1000 Int$ per person compare
- 59 Dominica 0.0126 1000 Int$ per person compare
- 60 Samoa 0.0126 1000 Int$ per person compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Greece?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Greece was 0.0143 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Greece?
- The highest recorded value was 0.0299 1000 Int$ per person in 1987.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Greece?
- The lowest recorded value was 0.0089 1000 Int$ per person in 1961.
- How does Greece rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Greece ranks 57th out of 150 countries with data for 2017.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Greece?
- Over the last ten years it is down 21.7%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.