Meat of pig: Gross Production Index Number … Meat Number Index 100 in Australia
Australia: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 127.05 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Australia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia is 127.05, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.8% on the previous year and up 29.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia peaked at 127.05 in 2024 and was at its lowest, 29.7, in 1961.
Australia ranks 48th of 178 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Australia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 29.7 | — |
| 1962 | 33.06 | +11.3% |
| 1963 | 31.38 | -5.1% |
| 1964 | 30.53 | -2.7% |
| 1965 | 32.99 | +8.1% |
| 1966 | 36.49 | +10.6% |
| 1967 | 38.41 | +5.3% |
| 1968 | 40.33 | +5.0% |
| 1969 | 43.9 | +8.9% |
| 1970 | 47.19 | +7.5% |
| 1971 | 49.11 | +4.1% |
| 1972 | 52.4 | +6.7% |
| 1973 | 63.77 | +21.7% |
| 1974 | 56.99 | -10.6% |
| 1975 | 47.27 | -17.1% |
| 1976 | 46.94 | -0.7% |
| 1977 | 49.98 | +6.5% |
| 1978 | 53.76 | +7.6% |
| 1979 | 53.63 | -0.2% |
| 1980 | 59.29 | +10.6% |
| 1981 | 62.92 | +6.1% |
| 1982 | 61.68 | -2.0% |
| 1983 | 64.56 | +4.7% |
| 1984 | 68.39 | +5.9% |
| 1985 | 70.29 | +2.8% |
| 1986 | 73.15 | +4.1% |
| 1987 | 76.37 | +4.4% |
| 1988 | 80.14 | +4.9% |
| 1989 | 83.21 | +3.8% |
| 1990 | 85.63 | +2.9% |
| 1991 | 84.28 | -1.6% |
| 1992 | 90.67 | +7.6% |
| 1993 | 88.65 | -2.2% |
| 1994 | 92.96 | +4.9% |
| 1995 | 94.86 | +2.0% |
| 1996 | 90.18 | -4.9% |
| 1997 | 92.94 | +3.1% |
| 1998 | 99.64 | +7.2% |
| 1999 | 97.8 | -1.8% |
| 2000 | 98.4 | +0.6% |
| 2001 | 102.21 | +3.9% |
| 2002 | 109.98 | +7.6% |
| 2003 | 113.11 | +2.8% |
| 2004 | 106.61 | -5.7% |
| 2005 | 105.4 | -1.1% |
| 2006 | 103.33 | -2.0% |
| 2007 | 103.85 | +0.5% |
| 2008 | 93.18 | -10.3% |
| 2009 | 87.4 | -6.2% |
| 2010 | 91.47 | +4.7% |
| 2011 | 92.96 | +1.6% |
| 2012 | 94.98 | +2.2% |
| 2013 | 97.18 | +2.3% |
| 2014 | 97.8 | +0.6% |
| 2015 | 100.22 | +2.5% |
| 2016 | 101.97 | +1.7% |
| 2017 | 107.24 | +5.2% |
| 2018 | 114.33 | +6.6% |
| 2019 | 107.44 | -6.0% |
| 2020 | 113.11 | +5.3% |
| 2021 | 119.68 | +5.8% |
| 2022 | 117.81 | -1.6% |
| 2023 | 126.05 | +7.0% |
| 2024 | 127.05 | +0.8% |
Australia compared with similar countries
- Australia's 127.05 is above the median for high income countries, which is 97.93, 1.3× the median. (50 countries reporting)
- Australia's 127.05 is above the median for East Asia & Pacific, which is 99.46, 1.3× the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.2 | 29.7 | 43.9 | 9 |
| 1970s | 52.1 | 46.94 | 63.77 | 10 |
| 1980s | 70 | 59.29 | 83.21 | 10 |
| 1990s | 91.76 | 84.28 | 99.64 | 10 |
| 2000s | 102.35 | 87.4 | 113.11 | 10 |
| 2010s | 100.56 | 91.47 | 114.33 | 10 |
| 2020s | 120.74 | 113.11 | 127.05 | 5 |
Countries ranked near Australia
More agriculture & rural data for Australia
- Cropland extent over the long-term, annual growth rate 0.4449 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 1.16 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.2372 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 12.7 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,476 current US$ per person (2025)
- Rural population, annual growth rate 0.5855 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia was 127.05 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Australia?
- The highest recorded value was 127.05 in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Australia?
- The lowest recorded value was 29.7 in 1961.
- How does Australia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Australia ranks 48th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Australia?
- Over the last ten years it is up 29.9%. The long-run trend across the full record is rising.
- Where does this Australia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.