Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Samoa
Samoa: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per was 48.5 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Samoa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Samoa stood at 48.5. That is the lowest value across all 64 years on record.
The figure is down 3.3% on the previous year and down 54.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Samoa peaked at 185.28 in 1990 and was at its lowest, 48.5, in 2024.
Samoa ranks 147th of 162 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Samoa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 67.46 | — |
| 1962 | 65.7 | -2.6% |
| 1963 | 75.28 | +14.6% |
| 1964 | 73.4 | -2.5% |
| 1965 | 71.63 | -2.4% |
| 1966 | 75.77 | +5.8% |
| 1967 | 74.24 | -2.0% |
| 1968 | 73.01 | -1.7% |
| 1969 | 71.84 | -1.6% |
| 1970 | 70.73 | -1.5% |
| 1971 | 69.69 | -1.5% |
| 1972 | 68.71 | -1.4% |
| 1973 | 67.78 | -1.4% |
| 1974 | 66.46 | -1.9% |
| 1975 | 64.76 | -2.6% |
| 1976 | 59.8 | -7.7% |
| 1977 | 58.82 | -1.6% |
| 1978 | 58.23 | -1.0% |
| 1979 | 57.69 | -0.9% |
| 1980 | 73.45 | +27.3% |
| 1981 | 87.61 | +19.3% |
| 1982 | 100.95 | +15.2% |
| 1983 | 114.55 | +13.5% |
| 1984 | 132.82 | +15.9% |
| 1985 | 146.51 | +10.3% |
| 1986 | 155.47 | +6.1% |
| 1987 | 164.03 | +5.5% |
| 1988 | 172.43 | +5.1% |
| 1989 | 181.05 | +5.0% |
| 1990 | 185.28 | +2.3% |
| 1991 | 166.88 | -9.9% |
| 1992 | 156.97 | -5.9% |
| 1993 | 160.1 | +2.0% |
| 1994 | 158.82 | -0.8% |
| 1995 | 148.78 | -6.3% |
| 1996 | 147.51 | -0.9% |
| 1997 | 146.29 | -0.8% |
| 1998 | 145.18 | -0.8% |
| 1999 | 144.07 | -0.8% |
| 2000 | 147.16 | +2.1% |
| 2001 | 158.48 | +7.7% |
| 2002 | 144.94 | -8.5% |
| 2003 | 144.19 | -0.5% |
| 2004 | 143.56 | -0.4% |
| 2005 | 142.99 | -0.4% |
| 2006 | 142.44 | -0.4% |
| 2007 | 127.91 | -10.2% |
| 2008 | 121.6 | -4.9% |
| 2009 | 102.85 | -15.4% |
| 2010 | 113.48 | +10.3% |
| 2011 | 112.01 | -1.3% |
| 2012 | 110.39 | -1.4% |
| 2013 | 108.84 | -1.4% |
| 2014 | 105.5 | -3.1% |
| 2015 | 100.72 | -4.5% |
| 2016 | 93.78 | -6.9% |
| 2017 | 81.14 | -13.5% |
| 2018 | 67.07 | -17.3% |
| 2019 | 50.48 | -24.7% |
| 2020 | 64.4 | +27.6% |
| 2021 | 54 | -16.1% |
| 2022 | 51.82 | -4.0% |
| 2023 | 50.13 | -3.3% |
| 2024 | 48.5 | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 72.04 | 65.7 | 75.77 | 9 |
| 1970s | 64.27 | 57.69 | 70.73 | 10 |
| 1980s | 132.89 | 73.45 | 181.05 | 10 |
| 1990s | 155.99 | 144.07 | 185.28 | 10 |
| 2000s | 137.61 | 102.85 | 158.48 | 10 |
| 2010s | 94.34 | 50.48 | 113.48 | 10 |
| 2020s | 53.77 | 48.5 | 64.4 | 5 |
Countries ranked near Samoa
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Share of GDP from agriculture 9.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Samoa?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Samoa was 48.5 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Samoa?
- The highest recorded value was 185.28 in 1990.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Samoa?
- The lowest recorded value was 48.5 in 2024.
- How does Samoa rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Samoa ranks 147th out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Samoa?
- Over the last ten years it is down 54.0%. The long-run trend across the full record is rising.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.