Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Russian Federation
Russian Federation: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 18 kg/An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Yield/Carcass Weight in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of goat, fresh or chilled — yield/carcass weight in Russian Federation is 18 kg/An, measured in 2024.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Russian Federation peaked at 20 kg/An in 2005 and was at its lowest, 16 kg/An, in 1992.
That places Russian Federation 34th out of 222 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Russian Federation, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 16 kg/An | — |
| 1993 | 16 kg/An | +0.0% |
| 1994 | 16 kg/An | +0.0% |
| 1995 | 16 kg/An | +0.0% |
| 1996 | 16 kg/An | +0.0% |
| 1997 | 17 kg/An | +6.2% |
| 1998 | 17 kg/An | +0.0% |
| 1999 | 18 kg/An | +5.9% |
| 2000 | 19 kg/An | +5.6% |
| 2001 | 19 kg/An | +0.0% |
| 2002 | 19 kg/An | +0.0% |
| 2003 | 19 kg/An | +0.0% |
| 2004 | 19 kg/An | +0.0% |
| 2005 | 20 kg/An | +5.3% |
| 2006 | 19 kg/An | -5.0% |
| 2007 | 19 kg/An | +0.0% |
| 2008 | 18 kg/An | -5.3% |
| 2009 | 18 kg/An | +0.0% |
| 2010 | 18 kg/An | +0.0% |
| 2011 | 19 kg/An | +5.6% |
| 2012 | 18 kg/An | -5.3% |
| 2013 | 17 kg/An | -5.6% |
| 2014 | 18 kg/An | +5.9% |
| 2015 | 18 kg/An | +0.0% |
| 2016 | 18 kg/An | +0.0% |
| 2017 | 18 kg/An | +0.0% |
| 2018 | 18 kg/An | +0.0% |
| 2019 | 18 kg/An | +0.0% |
| 2020 | 18 kg/An | +0.0% |
| 2021 | 18 kg/An | +0.0% |
| 2022 | 18 kg/An | +0.0% |
| 2023 | 18 kg/An | +0.0% |
| 2024 | 18 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16.5 kg/An | 16 kg/An | 18 kg/An | 8 |
| 2000s | 18.9 kg/An | 18 kg/An | 20 kg/An | 10 |
| 2010s | 18 kg/An | 17 kg/An | 19 kg/An | 10 |
| 2020s | 18 kg/An | 18 kg/An | 18 kg/An | 5 |
Countries ranked near Russian Federation
- 34 Bangladesh 18 kg/An compare
- 34 China 18 kg/An compare
- 34 China, mainland 18 kg/An compare
- 34 Eswatini 18 kg/An compare
- 34 Germany 18 kg/An compare
- 34 Ghana 18 kg/An compare
- 34 Kazakhstan 18 kg/An compare
- 34 Madagascar 18 kg/An compare
- 34 Serbia and Montenegro 18 kg/An compare
- 34 Ukraine 18 kg/An compare
- 34 China 18 kg/An compare
- 34 Eswatini 18 kg/An compare
- 34 Kazakhstan 18 kg/An compare
- 34 Madagascar 18 kg/An compare
- 34 Russia 18 kg/An compare
More agriculture & rural data for Russian Federation
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1967 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Russian Federation?
- Meat of goat, fresh or chilled — yield/carcass weight in Russian Federation was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Russian Federation?
- The highest recorded value was 20 kg/An in 2005.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Russian Federation?
- The lowest recorded value was 16 kg/An in 1992.
- How does Russian Federation rank for meat of goat, fresh or chilled — yield/carcass weight?
- Russian Federation ranks 34th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Russian Federation?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.