Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Lesotho
Lesotho: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 8 kg/An in 2024. ▬ Flat
Meat of goat, fresh or chilled — Yield/Carcass Weight in Lesotho, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of goat, fresh or chilled — yield/carcass weight in Lesotho is 8 kg/An, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of unchanged over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Lesotho peaked at 9 kg/An in 2002 and was at its lowest, 8 kg/An, in 1961.
That places Lesotho 207th out of 222 countries with data for 2024, putting it in the bottom quarter.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Lesotho, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 8 kg/An | — |
| 1962 | 8 kg/An | +0.0% |
| 1963 | 8 kg/An | +0.0% |
| 1964 | 8 kg/An | +0.0% |
| 1965 | 8 kg/An | +0.0% |
| 1966 | 8 kg/An | +0.0% |
| 1967 | 8 kg/An | +0.0% |
| 1968 | 8 kg/An | +0.0% |
| 1969 | 8 kg/An | +0.0% |
| 1970 | 8 kg/An | +0.0% |
| 1971 | 8 kg/An | +0.0% |
| 1972 | 8 kg/An | +0.0% |
| 1973 | 8 kg/An | +0.0% |
| 1974 | 8 kg/An | +0.0% |
| 1975 | 8 kg/An | +0.0% |
| 1976 | 8 kg/An | +0.0% |
| 1977 | 8 kg/An | +0.0% |
| 1978 | 8 kg/An | +0.0% |
| 1979 | 8 kg/An | +0.0% |
| 1980 | 8 kg/An | +0.0% |
| 1981 | 8 kg/An | +0.0% |
| 1982 | 8 kg/An | +0.0% |
| 1983 | 8 kg/An | +0.0% |
| 1984 | 8 kg/An | +0.0% |
| 1985 | 8 kg/An | +0.0% |
| 1986 | 8 kg/An | +0.0% |
| 1987 | 8 kg/An | +0.0% |
| 1988 | 8 kg/An | +0.0% |
| 1989 | 8 kg/An | +0.0% |
| 1990 | 8 kg/An | +0.0% |
| 1991 | 8 kg/An | +0.0% |
| 1992 | 8 kg/An | +0.0% |
| 1993 | 8 kg/An | +0.0% |
| 1994 | 8 kg/An | +0.0% |
| 1995 | 8 kg/An | +0.0% |
| 1996 | 8 kg/An | +0.0% |
| 1997 | 8 kg/An | +0.0% |
| 1998 | 8 kg/An | +0.0% |
| 1999 | 8 kg/An | +0.0% |
| 2000 | 8 kg/An | +0.0% |
| 2001 | 8 kg/An | +0.0% |
| 2002 | 9 kg/An | +12.5% |
| 2003 | 8 kg/An | -11.1% |
| 2004 | 8 kg/An | +0.0% |
| 2005 | 8 kg/An | +0.0% |
| 2006 | 8 kg/An | +0.0% |
| 2007 | 8 kg/An | +0.0% |
| 2008 | 8 kg/An | +0.0% |
| 2009 | 8 kg/An | +0.0% |
| 2010 | 8 kg/An | +0.0% |
| 2011 | 8 kg/An | +0.0% |
| 2012 | 8 kg/An | +0.0% |
| 2013 | 8 kg/An | +0.0% |
| 2014 | 8 kg/An | +0.0% |
| 2015 | 8 kg/An | +0.0% |
| 2016 | 8 kg/An | +0.0% |
| 2017 | 8 kg/An | +0.0% |
| 2018 | 8 kg/An | +0.0% |
| 2019 | 8 kg/An | +0.0% |
| 2020 | 8 kg/An | +0.0% |
| 2021 | 8 kg/An | +0.0% |
| 2022 | 8 kg/An | +0.0% |
| 2023 | 8 kg/An | +0.0% |
| 2024 | 8 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8 kg/An | 8 kg/An | 8 kg/An | 9 |
| 1970s | 8 kg/An | 8 kg/An | 8 kg/An | 10 |
| 1980s | 8 kg/An | 8 kg/An | 8 kg/An | 10 |
| 1990s | 8 kg/An | 8 kg/An | 8 kg/An | 10 |
| 2000s | 8.1 kg/An | 8 kg/An | 9 kg/An | 10 |
| 2010s | 8 kg/An | 8 kg/An | 8 kg/An | 10 |
| 2020s | 8 kg/An | 8 kg/An | 8 kg/An | 5 |
Countries ranked near Lesotho
More agriculture & rural data for Lesotho
- Potatoes — Production 132,750 t (2024)
- Raw hides and skins of goats or kids — Production 33.09 t (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight 1 kg/An (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered 6,948 An (2024)
- Raw hides and skins of cattle — Production 220.48 t (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight 32 kg/An (2024)
- Potatoes — Area harvested 7,421 ha (2024)
- Other vegetables, fresh n.e.c. — Yield 9,123 kg/ha (2024)
- Other vegetables, fresh n.e.c. — Production 32,625 t (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 25,291 An (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Lesotho?
- Meat of goat, fresh or chilled — yield/carcass weight in Lesotho was 8 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Lesotho?
- The highest recorded value was 9 kg/An in 2002.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Lesotho?
- The lowest recorded value was 8 kg/An in 1961.
- How does Lesotho rank for meat of goat, fresh or chilled — yield/carcass weight?
- Lesotho ranks 207th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Lesotho?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.