Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Germany
Germany: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) was 24,880 An in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of goat, fresh or chilled — producing animals/slaughtered in Germany stood at 24,880 An.
That represents a change of up 2.4% on the previous year and up 2.4% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Germany peaked at 706,000 An in 1961 and was at its lowest, 5,640 An, in 1984.
Germany ranks 154th of 227 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Germany, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 706,000 An | — |
| 1962 | 593,000 An | -16.0% |
| 1963 | 552,500 An | -6.8% |
| 1964 | 465,000 An | -15.8% |
| 1965 | 400,000 An | -14.0% |
| 1966 | 335,000 An | -16.2% |
| 1967 | 285,000 An | -14.9% |
| 1968 | 220,000 An | -22.8% |
| 1969 | 191,000 An | -13.2% |
| 1970 | 157,000 An | -17.8% |
| 1971 | 129,000 An | -17.8% |
| 1972 | 104,000 An | -19.4% |
| 1973 | 88,800 An | -14.6% |
| 1974 | 75,000 An | -15.5% |
| 1975 | 22,800 An | -69.6% |
| 1976 | 20,500 An | -10.1% |
| 1977 | 18,200 An | -11.2% |
| 1978 | 15,250 An | -16.2% |
| 1979 | 13,000 An | -14.8% |
| 1980 | 10,800 An | -16.9% |
| 1981 | 9,600 An | -11.1% |
| 1982 | 8,600 An | -10.4% |
| 1983 | 6,000 An | -30.2% |
| 1984 | 5,640 An | -6.0% |
| 1985 | 6,492 An | +15.1% |
| 1986 | 6,456 An | -0.6% |
| 1987 | 7,316 An | +13.3% |
| 1988 | 7,936 An | +8.5% |
| 1989 | 8,313 An | +4.8% |
| 1990 | 9,270 An | +11.5% |
| 1991 | 10,742 An | +15.9% |
| 1992 | 11,265 An | +4.9% |
| 1993 | 11,496 An | +2.1% |
| 1994 | 11,920 An | +3.7% |
| 1995 | 11,750 An | -1.4% |
| 1996 | 11,639 An | -0.9% |
| 1997 | 15,343 An | +31.8% |
| 1998 | 14,380 An | -6.3% |
| 1999 | 15,377 An | +6.9% |
| 2000 | 16,721 An | +8.7% |
| 2001 | 20,416 An | +22.1% |
| 2002 | 18,428 An | -9.7% |
| 2003 | 19,865 An | +7.8% |
| 2004 | 21,578 An | +8.6% |
| 2005 | 21,124 An | -2.1% |
| 2006 | 23,933 An | +13.3% |
| 2007 | 25,387 An | +6.1% |
| 2008 | 26,192 An | +3.2% |
| 2009 | 27,987 An | +6.9% |
| 2010 | 28,658 An | +2.4% |
| 2011 | 29,931 An | +4.4% |
| 2012 | 28,881 An | -3.5% |
| 2013 | 25,063 An | -13.2% |
| 2014 | 24,306 An | -3.0% |
| 2015 | 23,580 An | -3.0% |
| 2016 | 23,108 An | -2.0% |
| 2017 | 23,258 An | +0.6% |
| 2021 | 25,260 An | +8.6% |
| 2022 | 25,020 An | -1.0% |
| 2023 | 24,290 An | -2.9% |
| 2024 | 24,880 An | +2.4% |
Germany compared with similar countries
- Germany's 24,880 An is above the median for high income countries, which is 23,430 An, 1.1× the median. (53 countries reporting)
- Germany's 24,880 An is below the median for Europe & Central Asia, which is 31,750 An, 78% of the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 416,389 An | 191,000 An | 706,000 An | 9 |
| 1970s | 64,355 An | 13,000 An | 157,000 An | 10 |
| 1980s | 7,715 An | 5,640 An | 10,800 An | 10 |
| 1990s | 12,318 An | 9,270 An | 15,377 An | 10 |
| 2000s | 22,163 An | 16,721 An | 27,987 An | 10 |
| 2010s | 25,848 An | 23,108 An | 29,931 An | 8 |
| 2020s | 24,862 An | 24,290 An | 25,260 An | 4 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Cropland extent over the long-term, annual growth rate -0.1635 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1412 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1052 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.198 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered in Germany?
- Meat of goat, fresh or chilled — producing animals/slaughtered in Germany was 24,880 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Germany?
- The highest recorded value was 706,000 An in 1961.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Germany?
- The lowest recorded value was 5,640 An in 1984.
- How does Germany rank for meat of goat, fresh or chilled — producing animals/slaughtered?
- Germany ranks 154th out of 227 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Germany?
- Over the last ten years it is up 2.4%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.