Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Nicaragua
Nicaragua: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 2,823 1000 SLC in 2023. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Nicaragua, 1991–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2023, meat of goat, fresh or chilled (indigenous) — gross production value in Nicaragua stood at 2,823 1000 SLC. That is the highest value across all 33 years on record.
The figure is up 15.5% on the previous year and up 83.9% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Nicaragua peaked at 2,823 1000 SLC in 2023 and was at its lowest, 192 1000 SLC, in 1992.
Nicaragua ranks 92nd of 113 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Nicaragua, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 193 1000 SLC | — |
| 1992 | 192 1000 SLC | -0.5% |
| 1993 | 198 1000 SLC | +3.1% |
| 1994 | 282 1000 SLC | +42.4% |
| 1995 | 358 1000 SLC | +27.0% |
| 1996 | 346 1000 SLC | -3.4% |
| 1997 | 405 1000 SLC | +17.1% |
| 1998 | 519 1000 SLC | +28.1% |
| 1999 | 557 1000 SLC | +7.3% |
| 2000 | 625 1000 SLC | +12.2% |
| 2001 | 689 1000 SLC | +10.2% |
| 2002 | 665 1000 SLC | -3.5% |
| 2003 | 765 1000 SLC | +15.0% |
| 2004 | 820 1000 SLC | +7.2% |
| 2005 | 893 1000 SLC | +8.9% |
| 2006 | 965 1000 SLC | +8.1% |
| 2007 | 1,060 1000 SLC | +9.8% |
| 2008 | 1,105 1000 SLC | +4.2% |
| 2009 | 1,150 1000 SLC | +4.1% |
| 2010 | 1,307 1000 SLC | +13.7% |
| 2011 | 1,414 1000 SLC | +8.2% |
| 2012 | 1,627 1000 SLC | +15.1% |
| 2013 | 1,535 1000 SLC | -5.7% |
| 2014 | 1,557 1000 SLC | +1.4% |
| 2015 | 1,623 1000 SLC | +4.2% |
| 2016 | 1,701 1000 SLC | +4.8% |
| 2017 | 1,796 1000 SLC | +5.6% |
| 2018 | 1,898 1000 SLC | +5.7% |
| 2019 | 2,020 1000 SLC | +6.4% |
| 2020 | 2,159 1000 SLC | +6.9% |
| 2021 | 2,324 1000 SLC | +7.6% |
| 2022 | 2,445 1000 SLC | +5.2% |
| 2023 | 2,823 1000 SLC | +15.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 338.89 1000 SLC | 192 1000 SLC | 557 1000 SLC | 9 |
| 2000s | 873.7 1000 SLC | 625 1000 SLC | 1,150 1000 SLC | 10 |
| 2010s | 1,648 1000 SLC | 1,307 1000 SLC | 2,020 1000 SLC | 10 |
| 2020s | 2,438 1000 SLC | 2,159 1000 SLC | 2,823 1000 SLC | 4 |
Countries ranked near Nicaragua
More agriculture & rural data for Nicaragua
- Agriculture, forestry, and fishing, value added (current US$), annual 12.55 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1448 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 459.4 current US$ per person (2025)
- Rural population, annual growth rate 0.8714 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4056 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Nicaragua?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Nicaragua was 2,823 1000 SLC in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Nicaragua?
- The highest recorded value was 2,823 1000 SLC in 2023.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Nicaragua?
- The lowest recorded value was 192 1000 SLC in 1992.
- How does Nicaragua rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Nicaragua ranks 92nd out of 113 countries with data for 2023.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Nicaragua?
- Over the last ten years it is up 83.9%. The long-run trend across the full record is volatile.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.