Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia

Croatia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 3,170 1000 SLC in 2017. ◆ Volatile

Latest (2017)
3,170 1000 SLC
Change on year
up 9.7%
World rank
90th
of 113 countries
All-time high
4,997 1000 SLC
in 2010
All-time low
597 1000 SLC
in 2000
Years of data
26
1992–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia, 1992–2017

1.0k2.0k3.0k4.0k5.0k1992200420171992: 2.6k 1000 SLC1993: 3.5k 1000 SLC1994: 695 1000 SLC1995: 769 1000 SLC1996: 660 1000 SLC1997: 940 1000 SLC1998: 726 1000 SLC1999: 1.1k 1000 SLC2000: 597 1000 SLC2001: 685 1000 SLC2002: 774 1000 SLC2003: 759 1000 SLC2004: 913 1000 SLC2005: 1.6k 1000 SLC2006: 1.7k 1000 SLC2007: 1.7k 1000 SLC2008: 3.2k 1000 SLC2009: 3.7k 1000 SLC2010: 5.0k 1000 SLC2011: 4.6k 1000 SLC2012: 4.2k 1000 SLC2013: 3.7k 1000 SLC2014: 4.4k 1000 SLC2015: 3.5k 1000 SLC2016: 2.9k 1000 SLC2017: 3.2k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of goat, fresh or chilled (indigenous) — gross production value in Croatia stood at 3,170 1000 SLC.

The figure is up 9.7% on the previous year and up 86.5% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Croatia peaked at 4,997 1000 SLC in 2010 and was at its lowest, 597 1000 SLC, in 2000.

Croatia ranks 90th of 113 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Croatia, 1992 to 2017.
Year 1000 SLC Change
1992 2,586 1000 SLC
1993 3,530 1000 SLC +36.5%
1994 695 1000 SLC -80.3%
1995 769 1000 SLC +10.6%
1996 660 1000 SLC -14.2%
1997 940 1000 SLC +42.4%
1998 726 1000 SLC -22.8%
1999 1,098 1000 SLC +51.2%
2000 597 1000 SLC -45.6%
2001 685 1000 SLC +14.7%
2002 774 1000 SLC +13.0%
2003 759 1000 SLC -1.9%
2004 913 1000 SLC +20.3%
2005 1,604 1000 SLC +75.7%
2006 1,706 1000 SLC +6.4%
2007 1,700 1000 SLC -0.4%
2008 3,212 1000 SLC +88.9%
2009 3,679 1000 SLC +14.5%
2010 4,997 1000 SLC +35.8%
2011 4,575 1000 SLC -8.4%
2012 4,174 1000 SLC -8.8%
2013 3,711 1000 SLC -11.1%
2014 4,392 1000 SLC +18.4%
2015 3,484 1000 SLC -20.7%
2016 2,890 1000 SLC -17.0%
2017 3,170 1000 SLC +9.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,376 1000 SLC 660 1000 SLC 3,530 1000 SLC 8
2000s 1,563 1000 SLC 597 1000 SLC 3,679 1000 SLC 10
2010s 3,924 1000 SLC 2,890 1000 SLC 4,997 1000 SLC 8

Countries ranked near Croatia

  1. 87 Austria 3,704 1000 SLC compare
  2. 88 Switzerland 3,625 1000 SLC compare
  3. 89 Fiji 3,224 1000 SLC compare
  4. 91 Saint Lucia 3,145 1000 SLC compare
  5. 92 Nicaragua 2,823 1000 SLC compare
  6. 93 Portugal 1,960 1000 SLC compare

See the full ranking of 123 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Croatia?
Meat of goat, fresh or chilled (indigenous) — gross production value in Croatia was 3,170 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Croatia?
The highest recorded value was 4,997 1000 SLC in 2010.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Croatia?
The lowest recorded value was 597 1000 SLC in 2000.
How does Croatia rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Croatia ranks 90th out of 113 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Croatia?
Over the last ten years it is up 86.5%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/croatia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/croatia/">Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 3,773 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.