Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Barbados

Barbados: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 1,067 1000 SLC in 2024. ▲ Rising

Latest (2024)
1,067 1000 SLC
Change on year
up 1.7%
World rank
98th
of 113 countries
All-time high
1,067 1000 SLC
in 2024
All-time low
298 1000 SLC
in 1991
Years of data
34
1991–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Barbados, 1991–2024

2004006008001.0k1991200720241991: 298 1000 SLC1992: 301 1000 SLC1993: 301 1000 SLC1994: 314 1000 SLC1995: 327 1000 SLC1996: 321 1000 SLC1997: 321 1000 SLC1998: 337 1000 SLC1999: 333 1000 SLC2000: 389 1000 SLC2001: 433 1000 SLC2002: 473 1000 SLC2003: 504 1000 SLC2004: 544 1000 SLC2005: 568 1000 SLC2006: 613 1000 SLC2007: 654 1000 SLC2008: 713 1000 SLC2009: 739 1000 SLC2010: 767 1000 SLC2011: 779 1000 SLC2012: 905 1000 SLC2013: 966 1000 SLC2014: 857 1000 SLC2015: 859 1000 SLC2016: 873 1000 SLC2017: 891 1000 SLC2018: 923 1000 SLC2019: 959 1000 SLC2020: 985 1000 SLC2021: 1.0k 1000 SLC2022: 1.0k 1000 SLC2023: 1.0k 1000 SLC2024: 1.1k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Barbados is 1,067 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.

The figure is up 1.7% on the previous year and up 24.5% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Barbados peaked at 1,067 1000 SLC in 2024 and was at its lowest, 298 1000 SLC, in 1991.

Barbados ranks 98th of 113 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Barbados, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Barbados, 1991 to 2024.
Year 1000 SLC Change
1991 298 1000 SLC
1992 301 1000 SLC +1.0%
1993 301 1000 SLC +0.0%
1994 314 1000 SLC +4.3%
1995 327 1000 SLC +4.1%
1996 321 1000 SLC -1.8%
1997 321 1000 SLC +0.0%
1998 337 1000 SLC +5.0%
1999 333 1000 SLC -1.2%
2000 389 1000 SLC +16.8%
2001 433 1000 SLC +11.3%
2002 473 1000 SLC +9.2%
2003 504 1000 SLC +6.6%
2004 544 1000 SLC +7.9%
2005 568 1000 SLC +4.4%
2006 613 1000 SLC +7.9%
2007 654 1000 SLC +6.7%
2008 713 1000 SLC +9.0%
2009 739 1000 SLC +3.6%
2010 767 1000 SLC +3.8%
2011 779 1000 SLC +1.6%
2012 905 1000 SLC +16.2%
2013 966 1000 SLC +6.7%
2014 857 1000 SLC -11.3%
2015 859 1000 SLC +0.2%
2016 873 1000 SLC +1.6%
2017 891 1000 SLC +2.1%
2018 923 1000 SLC +3.6%
2019 959 1000 SLC +3.9%
2020 985 1000 SLC +2.7%
2021 1,005 1000 SLC +2.0%
2022 1,016 1000 SLC +1.1%
2023 1,049 1000 SLC +3.2%
2024 1,067 1000 SLC +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 317 1000 SLC 298 1000 SLC 337 1000 SLC 9
2000s 563 1000 SLC 389 1000 SLC 739 1000 SLC 10
2010s 877.9 1000 SLC 767 1000 SLC 966 1000 SLC 10
2020s 1,024 1000 SLC 985 1000 SLC 1,067 1000 SLC 5

Countries ranked near Barbados

  1. 95 Ecuador 1,554 1000 SLC compare
  2. 96 Belgium 1,398 1000 SLC compare
  3. 97 Saint Vincent and the Grenadines 1,235 1000 SLC compare
  4. 99 Germany 738 1000 SLC compare
  5. 100 Slovakia 711 1000 SLC compare
  6. 101 Suriname 591 1000 SLC compare

See the full ranking of 123 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Barbados?
Meat of goat, fresh or chilled (indigenous) — gross production value in Barbados was 1,067 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Barbados?
The highest recorded value was 1,067 1000 SLC in 2024.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Barbados?
The lowest recorded value was 298 1000 SLC in 1991.
How does Barbados rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Barbados ranks 98th out of 113 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Barbados?
Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/barbados/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 3,773 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.