Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia

Slovakia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 711 1000 SLC in 2017. ▲ Rising

Latest (2017)
711 1000 SLC
Change on year
up 17.7%
World rank
100th
of 113 countries
All-time high
821 1000 SLC
in 2002
All-time low
48 1000 SLC
in 1993
Years of data
25
1993–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia, 1993–2017

02004006008001993200520171993: 48 1000 SLC1994: 104 1000 SLC1995: 116 1000 SLC1996: 143 1000 SLC1997: 185 1000 SLC1998: 270 1000 SLC1999: 420 1000 SLC2000: 816 1000 SLC2001: 691 1000 SLC2002: 821 1000 SLC2003: 741 1000 SLC2004: 714 1000 SLC2005: 676 1000 SLC2006: 774 1000 SLC2007: 707 1000 SLC2008: 720 1000 SLC2009: 484 1000 SLC2010: 498 1000 SLC2011: 531 1000 SLC2012: 554 1000 SLC2013: 527 1000 SLC2014: 550 1000 SLC2015: 570 1000 SLC2016: 604 1000 SLC2017: 711 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Slovakia recorded 711 1000 SLC for meat of goat, fresh or chilled (indigenous) — gross production value in 2017.

That represents a change of up 17.7% on the previous year and up 0.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Slovakia peaked at 821 1000 SLC in 2002 and was at its lowest, 48 1000 SLC, in 1993.

That places Slovakia 100th out of 113 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Slovakia, 1993 to 2017.
Year 1000 SLC Change
1993 48 1000 SLC
1994 104 1000 SLC +116.7%
1995 116 1000 SLC +11.5%
1996 143 1000 SLC +23.3%
1997 185 1000 SLC +29.4%
1998 270 1000 SLC +45.9%
1999 420 1000 SLC +55.6%
2000 816 1000 SLC +94.3%
2001 691 1000 SLC -15.3%
2002 821 1000 SLC +18.8%
2003 741 1000 SLC -9.7%
2004 714 1000 SLC -3.6%
2005 676 1000 SLC -5.3%
2006 774 1000 SLC +14.5%
2007 707 1000 SLC -8.7%
2008 720 1000 SLC +1.8%
2009 484 1000 SLC -32.8%
2010 498 1000 SLC +2.9%
2011 531 1000 SLC +6.6%
2012 554 1000 SLC +4.3%
2013 527 1000 SLC -4.9%
2014 550 1000 SLC +4.4%
2015 570 1000 SLC +3.6%
2016 604 1000 SLC +6.0%
2017 711 1000 SLC +17.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 183.71 1000 SLC 48 1000 SLC 420 1000 SLC 7
2000s 714.4 1000 SLC 484 1000 SLC 821 1000 SLC 10
2010s 568.12 1000 SLC 498 1000 SLC 711 1000 SLC 8

Countries ranked near Slovakia

  1. 97 Saint Vincent and the Grenadines 1,235 1000 SLC compare
  2. 98 Barbados 1,067 1000 SLC compare
  3. 99 Germany 738 1000 SLC compare
  4. 101 Suriname 591 1000 SLC compare
  5. 102 El Salvador 474 1000 SLC compare
  6. 103 Brunei Darussalam 255 1000 SLC compare

See the full ranking of 123 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Slovakia?
Meat of goat, fresh or chilled (indigenous) — gross production value in Slovakia was 711 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The highest recorded value was 821 1000 SLC in 2002.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The lowest recorded value was 48 1000 SLC in 1993.
How does Slovakia rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Slovakia ranks 100th out of 113 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Slovakia?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/slovak-republic/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 3,773 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.