Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Kuwait

Kuwait: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 129.7 in 2024. ◆ Volatile

Latest (2024)
129.7
Change on year
down 5.1%
World rank
32nd
of 156 countries
All-time high
195.24
in 1979
All-time low
0
in 1992
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Kuwait, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kuwait recorded 129.7 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024.

That represents a change of down 5.1% on the previous year and up 6.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Kuwait peaked at 195.24 in 1979 and was at its lowest, 0, in 1992.

Kuwait ranks 32nd of 156 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Kuwait, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Kuwait, 1961 to 2024.
Year Value Change
1961 6.51
1962 6.51 +0.0%
1963 6.51 +0.0%
1964 7.81 +20.0%
1965 6.51 -16.6%
1966 6.51 +0.0%
1967 6.51 +0.0%
1968 23.43 +259.9%
1969 39.05 +66.7%
1970 39.05 +0.0%
1971 45.56 +16.7%
1972 52.06 +14.3%
1973 52.06 +0.0%
1974 52.06 +0.0%
1975 52.06 +0.0%
1976 58.57 +12.5%
1977 65.08 +11.1%
1978 97.62 +50.0%
1979 195.24 +100.0%
1980 169.21 -13.3%
1981 104.13 -38.5%
1982 6.14 -94.1%
1983 4.88 -20.5%
1984 7.59 +55.5%
1985 8.91 +17.4%
1986 7.78 -12.7%
1987 12.43 +59.8%
1988 12.76 +2.7%
1989 14.92 +16.9%
1990 13.02 -12.7%
1991 0.97 -92.5%
1992 0 -100.0%
1993 0
1994 0
1995 9.11
1996 15.63 +71.6%
1997 20.16 +29.0%
1998 19.64 -2.6%
1999 74.97 +281.7%
2000 75.45 +0.6%
2001 51.75 -31.4%
2002 0 -100.0%
2003 14.53
2004 27.31 +88.0%
2005 46.04 +68.6%
2006 56.88 +23.5%
2007 52.74 -7.3%
2008 100.52 +90.6%
2009 104.43 +3.9%
2010 140.77 +34.8%
2011 143.33 +1.8%
2012 81.14 -43.4%
2013 91.98 +13.4%
2014 121.85 +32.5%
2015 54.3 -55.4%
2016 123.85 +128.1%
2017 89.03 -28.1%
2018 121.05 +36.0%
2019 86.17 -28.8%
2020 0 -100.0%
2021 58.52
2022 139.23 +137.9%
2023 136.64 -1.9%
2024 129.7 -5.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.15 6.51 39.05 9
1970s 70.94 39.05 195.24 10
1980s 34.88 4.88 169.21 10
1990s 15.35 0 74.97 10
2000s 52.96 0 104.43 10
2010s 105.35 54.3 143.33 10
2020s 92.82 0 139.23 5

Countries ranked near Kuwait

  1. 29 Palestine, State of 135.97 compare
  2. 30 Yemen 133.36 compare
  3. 31 Hungary 131.75 compare
  4. 33 Niger 129.2 compare
  5. 34 South Africa 128.69 compare
  6. 35 Turkmenistan 128.13 compare

See the full ranking of 204 places →

More agriculture & rural data for Kuwait

All data for Kuwait →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Kuwait?
Meat of goat, fresh or chilled (indigenous) — gross production index in Kuwait was 129.7 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Kuwait?
The highest recorded value was 195.24 in 1979.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Kuwait?
The lowest recorded value was 0 in 1992.
How does Kuwait rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Kuwait ranks 32nd out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Kuwait?
Over the last ten years it is up 6.4%. The long-run trend across the full record is volatile.
Where does this Kuwait data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Kuwait. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/kuwait/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.