Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Palestine, State of
Palestine, State of: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 135.97 in 2022. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Palestine, State of, 1990–2022
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Palestine, State of is 135.97, measured in 2022. That is the highest value across all 30 years on record.
Compared with earlier readings it is up 5.8% on the previous year and up 36.4% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Palestine, State of peaked at 135.97 in 2022 and was at its lowest, 70.67, in 2001.
Palestine, State of ranks 29th of 156 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 30 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Palestine, State of, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 96.2 | — |
| 1994 | 107.73 | +12.0% |
| 1995 | 110.48 | +2.6% |
| 1996 | 80.72 | -26.9% |
| 1997 | 77.66 | -3.8% |
| 1998 | 79.97 | +3.0% |
| 1999 | 83.6 | +4.5% |
| 2000 | 90.02 | +7.7% |
| 2001 | 70.67 | -21.5% |
| 2002 | 87.4 | +23.7% |
| 2003 | 117.77 | +34.7% |
| 2004 | 120.38 | +2.2% |
| 2005 | 110.59 | -8.1% |
| 2006 | 115.7 | +4.6% |
| 2007 | 121.08 | +4.6% |
| 2008 | 121.08 | +0.0% |
| 2009 | 120.54 | -0.4% |
| 2010 | 98.8 | -18.0% |
| 2011 | 104.8 | +6.1% |
| 2012 | 99.71 | -4.9% |
| 2013 | 95.71 | -4.0% |
| 2014 | 96.05 | +0.4% |
| 2015 | 104.12 | +8.4% |
| 2016 | 99.83 | -4.1% |
| 2017 | 103.9 | +4.1% |
| 2018 | 112.68 | +8.5% |
| 2019 | 95.86 | -14.9% |
| 2020 | 112.31 | +17.2% |
| 2021 | 128.49 | +14.4% |
| 2022 | 135.97 | +5.8% |
Palestine, State of compared with similar countries
- Palestine, State of's 135.97 is above the median for lower middle income countries, which is 107.06, 1.3× the median. (36 countries reporting)
- Palestine, State of's 135.97 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 107.23, 1.3× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 90.91 | 77.66 | 110.48 | 7 |
| 2000s | 107.52 | 70.67 | 121.08 | 10 |
| 2010s | 101.15 | 95.71 | 112.68 | 10 |
| 2020s | 125.59 | 112.31 | 135.97 | 3 |
Countries ranked near Palestine, State of
More agriculture & rural data for Palestine, State of
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Palestine, State of?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Palestine, State of was 135.97 in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Palestine, State of?
- The highest recorded value was 135.97 in 2022.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Palestine, State of?
- The lowest recorded value was 70.67 in 2001.
- How does Palestine, State of rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Palestine, State of ranks 29th out of 156 countries with data for 2022.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Palestine, State of?
- Over the last ten years it is up 36.4%. The long-run trend across the full record is rising.
- Where does this Palestine, State of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.