Meat of goat, fresh or chilled (indigenous) — Gross Production Index in China, Taiwan Province of

China, Taiwan Province of: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 73.02 in 2024. ◆ Volatile

Latest (2024)
73.02
Change on year
up 11.2%
World rank
131st
of 156 countries
All-time high
223.21
in 1996
All-time low
11.75
in 1985
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in China, Taiwan Province of, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

China, Taiwan Province of recorded 73.02 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024.

The figure is up 11.2% on the previous year and down 27.7% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in China, Taiwan Province of peaked at 223.21 in 1996 and was at its lowest, 11.75, in 1985.

China, Taiwan Province of ranks 131st of 156 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in China, Taiwan Province of, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in China, Taiwan Province of, 1961 to 2024.
Year Value Change
1961 15.36
1962 16.13 +5.0%
1963 14.6 -9.5%
1964 17.38 +19.0%
1965 17.65 +1.6%
1966 20.23 +14.6%
1967 19.97 -1.3%
1968 18.95 -5.1%
1969 19.97 +5.4%
1970 21 +5.2%
1971 20.49 -2.4%
1972 18.18 -11.3%
1973 19.46 +7.0%
1974 19.72 +1.3%
1975 22.53 +14.2%
1976 27.4 +21.6%
1977 25.1 -8.4%
1978 15.25 -39.2%
1979 14.29 -6.3%
1980 14.25 -0.3%
1981 14.35 +0.7%
1982 13.05 -9.1%
1983 14.14 +8.4%
1984 16.13 +14.1%
1985 11.75 -27.2%
1986 13.79 +17.4%
1987 15.05 +9.1%
1988 19 +26.2%
1989 21.63 +13.8%
1990 16.73 -22.7%
1991 17.23 +3.0%
1992 26.32 +52.8%
1993 76.32 +190.0%
1994 120.9 +58.4%
1995 180.59 +49.4%
1996 223.21 +23.6%
1997 221.73 -0.7%
1998 199.74 -9.9%
1999 200.61 +0.4%
2000 184.85 -7.9%
2001 162.66 -12.0%
2002 152.98 -6.0%
2003 148.42 -3.0%
2004 142.43 -4.0%
2005 165 +15.8%
2006 198.92 +20.6%
2007 181.6 -8.7%
2008 162.99 -10.2%
2009 153.65 -5.7%
2010 137.97 -10.2%
2011 123.59 -10.4%
2012 117.49 -4.9%
2013 96.69 -17.7%
2014 101 +4.5%
2015 102.27 +1.3%
2016 96.73 -5.4%
2017 90.99 -5.9%
2018 83.86 -7.8%
2019 82.91 -1.1%
2020 80.18 -3.3%
2021 73.78 -8.0%
2022 71.04 -3.7%
2023 65.69 -7.5%
2024 73.02 +11.2%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in China, Taiwan Province of changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +190.0% 26.32 76.32

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.8 14.6 20.23 9
1970s 20.34 14.29 27.4 10
1980s 15.31 11.75 21.63 10
1990s 128.34 16.73 223.21 10
2000s 165.35 142.43 198.92 10
2010s 103.35 82.91 137.97 10
2020s 72.74 65.69 80.18 5

Countries ranked near China, Taiwan Province of

  1. 128 Singapore 76.73 compare
  2. 129 Guinea-Bissau 75.98 compare
  3. 130 Albania 74.55 compare
  4. 132 Saint Vincent and the Grenadines 71.91 compare
  5. 133 Puerto Rico 69.6 compare
  6. 134 Lithuania 69.44 compare

See the full ranking of 204 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in China, Taiwan Province of?
Meat of goat, fresh or chilled (indigenous) — gross production index in China, Taiwan Province of was 73.02 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in China, Taiwan Province of?
The highest recorded value was 223.21 in 1996.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in China, Taiwan Province of?
The lowest recorded value was 11.75 in 1985.
How does China, Taiwan Province of rank for meat of goat, fresh or chilled (indigenous) — gross production index?
China, Taiwan Province of ranks 131st out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in China, Taiwan Province of?
Over the last ten years it is down 27.7%. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/china-taiwan-province-of/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.