Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lithuania

Lithuania: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 69.44 in 2017. ▼ Falling

Latest (2017)
69.44
Change on year
up 11.4%
World rank
134th
of 156 countries
All-time high
544.81
in 2002
All-time low
62.31
in 2016
Years of data
26
1992–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lithuania, 1992–2017

1002003004005001992200420171992: 200.71993: 307.91994: 443.61995: 356.11996: 445.11997: 356.11998: 445.11999: 356.12000: 497.62001: 467.42002: 544.82003: 449.62004: 432.62005: 455.82006: 299.12007: 267.12008: 267.12009: 247.52010: 162.92011: 1782012: 182.52013: 174.52014: 148.72015: 892016: 62.32017: 69.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, meat of goat, fresh or chilled (indigenous) — gross production index in Lithuania stood at 69.44.

Compared with earlier readings it is up 11.4% on the previous year and down 74.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Lithuania peaked at 544.81 in 2002 and was at its lowest, 62.31, in 2016.

That places Lithuania 134th out of 156 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lithuania, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Lithuania, 1992 to 2017.
Year Value Change
1992 200.74
1993 307.95 +53.4%
1994 443.62 +44.1%
1995 356.08 -19.7%
1996 445.1 +25.0%
1997 356.08 -20.0%
1998 445.1 +25.0%
1999 356.08 -20.0%
2000 497.63 +39.8%
2001 467.36 -6.1%
2002 544.81 +16.6%
2003 449.55 -17.5%
2004 432.64 -3.8%
2005 455.79 +5.4%
2006 299.11 -34.4%
2007 267.06 -10.7%
2008 267.05 -0.0%
2009 247.48 -7.3%
2010 162.91 -34.2%
2011 178.04 +9.3%
2012 182.49 +2.5%
2013 174.48 -4.4%
2014 148.66 -14.8%
2015 89.02 -40.1%
2016 62.31 -30.0%
2017 69.44 +11.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 363.84 200.74 445.1 8
2000s 392.85 247.48 544.81 10
2010s 133.42 62.31 182.49 8

Countries ranked near Lithuania

  1. 131 China, Taiwan Province of 73.02 compare
  2. 132 Saint Vincent and the Grenadines 71.91 compare
  3. 133 Puerto Rico 69.6 compare
  4. 135 Guatemala 69.06 compare
  5. 136 Iraq 67.5 compare
  6. 137 Burkina Faso 65.35 compare

See the full ranking of 204 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Lithuania?
Meat of goat, fresh or chilled (indigenous) — gross production index in Lithuania was 69.44 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Lithuania?
The highest recorded value was 544.81 in 2002.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Lithuania?
The lowest recorded value was 62.31 in 2016.
How does Lithuania rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Lithuania ranks 134th out of 156 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Lithuania?
Over the last ten years it is down 74.0%. The long-run trend across the full record is falling.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/lithuania/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.