Meat of goat, fresh or chilled (indigenous) — Gross per capita in Zambia

Zambia: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 132.4 in 2024. ◆ Volatile

Latest (2024)
132.4
Change on year
down 18.7%
World rank
23rd
of 156 countries
All-time high
162.79
in 2023
All-time low
25.7
in 1965
Years of data
50
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Zambia, 1961–2024

50100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Zambia recorded 132.4 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2024.

The figure is down 18.7% on the previous year and up 33.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Zambia peaked at 162.79 in 2023 and was at its lowest, 25.7, in 1965.

That places Zambia 23rd out of 156 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Zambia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Zambia, 1961 to 2024.
Year Value Change
1961 26.23
1962 28.79 +9.8%
1963 27.9 -3.1%
1964 26.03 -6.7%
1965 25.7 -1.3%
1966 26.1 +1.6%
1967 28.16 +7.9%
1968 26.52 -5.8%
1969 63.99 +141.3%
1970 35.38 -44.7%
1971 33.44 -5.5%
1972 31.98 -4.4%
1973 38.1 +19.1%
1974 34.33 -9.9%
1975 32.58 -5.1%
1976 32.02 -1.7%
1977 35.85 +12.0%
1978 33.67 -6.1%
1979 34.48 +2.4%
1980 26.5 -23.1%
1981 28.61 +8.0%
1982 33.61 +17.5%
1983 34.54 +2.8%
1984 33.26 -3.7%
1985 36.57 +10.0%
1986 38.02 +4.0%
1987 39.69 +4.4%
1988 41.36 +4.2%
1989 40.42 -2.3%
1990 40.93 +1.3%
2005 106.08 +159.2%
2006 102.51 -3.4%
2007 101.33 -1.2%
2008 97.77 -3.5%
2009 99.09 +1.4%
2010 100.32 +1.2%
2011 99.85 -0.5%
2012 97.36 -2.5%
2013 96.8 -0.6%
2014 99.12 +2.4%
2015 101.06 +2.0%
2016 99.82 -1.2%
2017 128.57 +28.8%
2018 136.72 +6.3%
2019 129.55 -5.2%
2020 128.5 -0.8%
2021 130.77 +1.8%
2022 134.2 +2.6%
2023 162.79 +21.3%
2024 132.4 -18.7%

Zambia compared with similar countries

  • Zambia's 132.4 is above the median for lower middle income countries, which is 91.02, 1.5× the median. (36 countries reporting)
  • Zambia's 132.4 is above the median for Sub-Saharan Africa, which is 84.78, 1.6× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Zambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +159.2% 40.93 106.08
1969 +141.3% 26.52 63.99
1970 -44.7% 63.99 35.38

Averages by decade

DecadeAverage LowestHighest Years
1960s 31.05 25.7 63.99 9
1970s 34.18 31.98 38.1 10
1980s 35.26 26.5 41.36 10
1990s 40.93 40.93 40.93 1
2000s 101.36 97.77 106.08 5
2010s 108.92 96.8 136.72 10
2020s 137.73 128.5 162.79 5

Countries ranked near Zambia

  1. 20 Ethiopia 140.93 compare
  2. 21 United Arab Emirates 140.78 compare
  3. 22 Hungary 132.47 compare
  4. 24 Brazil 130.32 compare
  5. 24 Cabo Verde 72.55 compare
  6. 25 Togo 129.16 compare
  7. 26 Kenya 128.7 compare

See the full ranking of 204 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Zambia?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Zambia was 132.4 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Zambia?
The highest recorded value was 162.79 in 2023.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Zambia?
The lowest recorded value was 25.7 in 1965.
How does Zambia rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Zambia ranks 23rd out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Zambia?
Over the last ten years it is up 33.6%. The long-run trend across the full record is volatile.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/zambia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.