Meat of goat, fresh or chilled (indigenous) — Gross per capita in Palestine, State of

Palestine, State of: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 115.92 in 2022. ▼ Falling

Latest (2022)
115.92
Change on year
up 3.4%
World rank
36th
of 156 countries
All-time high
203.41
in 1990
All-time low
87.45
in 2019
Years of data
30
1990–2022

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Palestine, State of, 1990–2022

0501001502001990200620221990: 203.41994: 192.71995: 189.51996: 132.91997: 122.81998: 122.11999: 123.72000: 129.22001: 98.62002: 1192003: 156.82004: 156.72005: 140.62006: 143.62007: 146.62008: 1432009: 1392010: 111.22011: 115.22012: 1072013: 100.32014: 98.42015: 104.22016: 97.52017: 99.12018: 105.12019: 87.52020: 100.22021: 112.12022: 115.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Palestine, State of recorded 115.92 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2022.

The figure is up 3.4% on the previous year and up 8.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Palestine, State of peaked at 203.41 in 1990 and was at its lowest, 87.45, in 2019.

That places Palestine, State of 36th out of 156 countries with data for 2022, putting it in the top quarter.

The long-run direction has been consistently falling across the 30 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Palestine, State of, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Palestine, State of, 1990 to 2022.
Year Value Change
1990 203.41
1994 192.65 -5.3%
1995 189.53 -1.6%
1996 132.92 -29.9%
1997 122.84 -7.6%
1998 122.07 -0.6%
1999 123.72 +1.4%
2000 129.18 +4.4%
2001 98.58 -23.7%
2002 118.99 +20.7%
2003 156.76 +31.7%
2004 156.68 -0.1%
2005 140.6 -10.3%
2006 143.56 +2.1%
2007 146.56 +2.1%
2008 143.02 -2.4%
2009 139.04 -2.8%
2010 111.25 -20.0%
2011 115.17 +3.5%
2012 106.99 -7.1%
2013 100.32 -6.2%
2014 98.38 -1.9%
2015 104.15 +5.9%
2016 97.47 -6.4%
2017 99.09 +1.7%
2018 105.07 +6.0%
2019 87.45 -16.8%
2020 100.2 +14.6%
2021 112.08 +11.9%
2022 115.92 +3.4%

Palestine, State of compared with similar countries

  • Palestine, State of's 115.92 is above the median for lower middle income countries, which is 91.02, 1.3× the median. (36 countries reporting)
  • Palestine, State of's 115.92 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 100.66, 1.2× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 155.31 122.07 203.41 7
2000s 137.3 98.58 156.76 10
2010s 102.53 87.45 115.17 10
2020s 109.4 100.2 115.92 3

Countries ranked near Palestine, State of

  1. 33 Chad 119.2 compare
  2. 34 Italy 118.08 compare
  3. 35 Spain 116.12 compare
  4. 37 China 115.08 compare
  5. 38 China, mainland 115.07 compare
  6. 39 Bhutan 113.86 compare

See the full ranking of 204 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Palestine, State of?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Palestine, State of was 115.92 in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Palestine, State of?
The highest recorded value was 203.41 in 1990.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Palestine, State of?
The lowest recorded value was 87.45 in 2019.
How does Palestine, State of rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Palestine, State of ranks 36th out of 156 countries with data for 2022.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Palestine, State of?
Over the last ten years it is up 8.3%. The long-run trend across the full record is falling.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/west-bank-and-gaza/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.