Meat of goat, fresh or chilled (indigenous) — Gross per capita in Chad
Chad: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 119.2 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross per capita in Chad is 119.2, measured in 2024. That is the highest value across all 56 years on record.
That represents a change of up 0.9% on the previous year and up 22.4% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Chad peaked at 119.2 in 2024 and was at its lowest, 19.78, in 1973.
Chad ranks 33rd of 156 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Chad, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 20.33 | — |
| 1962 | 20.48 | +0.7% |
| 1963 | 21.26 | +3.8% |
| 1964 | 21.12 | -0.7% |
| 1965 | 20.94 | -0.9% |
| 1966 | 24.27 | +15.9% |
| 1967 | 23.8 | -1.9% |
| 1968 | 23.87 | +0.3% |
| 1969 | 23.39 | -2.0% |
| 1970 | 23.44 | +0.2% |
| 1971 | 21.4 | -8.7% |
| 1972 | 24.79 | +15.8% |
| 1973 | 19.78 | -20.2% |
| 1974 | 21.8 | +10.2% |
| 1975 | 23.12 | +6.1% |
| 1976 | 33.3 | +44.0% |
| 1977 | 34.7 | +4.2% |
| 1978 | 36.18 | +4.3% |
| 1979 | 37.6 | +3.9% |
| 1980 | 39.85 | +6.0% |
| 1981 | 42.24 | +6.0% |
| 1982 | 42.78 | +1.3% |
| 1983 | 43.25 | +1.1% |
| 1984 | 45.32 | +4.8% |
| 1985 | 47.65 | +5.1% |
| 1986 | 49.08 | +3.0% |
| 1987 | 50.32 | +2.5% |
| 1988 | 51.67 | +2.7% |
| 1989 | 53.02 | +2.6% |
| 1990 | 54.76 | +3.3% |
| 1999 | 68.35 | +24.8% |
| 2000 | 70.11 | +2.6% |
| 2001 | 71.98 | +2.7% |
| 2002 | 73.8 | +2.5% |
| 2003 | 75.31 | +2.0% |
| 2004 | 76.48 | +1.6% |
| 2005 | 77.98 | +2.0% |
| 2006 | 79.88 | +2.4% |
| 2007 | 81.95 | +2.6% |
| 2008 | 84.01 | +2.5% |
| 2009 | 86.07 | +2.5% |
| 2010 | 88.3 | +2.6% |
| 2011 | 90.49 | +2.5% |
| 2012 | 92.77 | +2.5% |
| 2013 | 95.06 | +2.5% |
| 2014 | 97.39 | +2.5% |
| 2015 | 99.52 | +2.2% |
| 2016 | 103.09 | +3.6% |
| 2017 | 106 | +2.8% |
| 2018 | 107.48 | +1.4% |
| 2019 | 109.16 | +1.6% |
| 2020 | 111.25 | +1.9% |
| 2021 | 113.95 | +2.4% |
| 2022 | 116.7 | +2.4% |
| 2023 | 118.18 | +1.3% |
| 2024 | 119.2 | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.16 | 20.33 | 24.27 | 9 |
| 1970s | 27.61 | 19.78 | 37.6 | 10 |
| 1980s | 46.52 | 39.85 | 53.02 | 10 |
| 1990s | 61.55 | 54.76 | 68.35 | 2 |
| 2000s | 77.76 | 70.11 | 86.07 | 10 |
| 2010s | 98.93 | 88.3 | 109.16 | 10 |
| 2020s | 115.86 | 111.25 | 119.2 | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Chad?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Chad was 119.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Chad?
- The highest recorded value was 119.2 in 2024.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Chad?
- The lowest recorded value was 19.78 in 1973.
- How does Chad rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Chad ranks 33rd out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Chad?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is volatile.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.