Meat of goat, fresh or chilled (indigenous) — Gross per capita in Mozambique

Mozambique: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 160.59 in 2024. ◆ Volatile

Latest (2024)
160.59
Change on year
up 12.0%
World rank
11th
of 156 countries
All-time high
1,060
in 1990
All-time low
74.1
in 2015
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Mozambique, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Mozambique recorded 160.59 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2024.

The figure is up 12.0% on the previous year and up 38.2% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Mozambique peaked at 1,060 in 1990 and was at its lowest, 74.1, in 2015.

Mozambique ranks 11th of 156 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Mozambique, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Mozambique, 1961 to 2024.
Year Value Change
1961 492.4
1962 487.89 -0.9%
1963 483.13 -1.0%
1964 478.24 -1.0%
1965 491.89 +2.9%
1966 454.18 -7.7%
1967 455.91 +0.4%
1968 457.19 +0.3%
1969 458.06 +0.2%
1970 462.59 +1.0%
1971 451.33 -2.4%
1972 463 +2.6%
1973 418.49 -9.6%
1974 482.73 +15.4%
1975 354.57 -26.5%
1976 205.71 -42.0%
1977 206.99 +0.6%
1978 212.4 +2.6%
1979 207.63 -2.2%
1980 205.07 -1.2%
1981 203.95 -0.5%
1982 202.47 -0.7%
1983 201.16 -0.6%
1984 200.02 -0.6%
1985 304.14 +52.1%
1986 461.87 +51.9%
1987 595.3 +28.9%
1988 758.95 +27.5%
1989 914 +20.4%
1990 1,060 +16.0%
1991 194.89 -81.6%
1992 193.7 -0.6%
1993 192.6 -0.6%
1994 175.4 -8.9%
1995 168.48 -3.9%
1996 167.25 -0.7%
1997 163.76 -2.1%
1998 161.07 -1.6%
1999 158.47 -1.6%
2000 156.93 -1.0%
2001 154.41 -1.6%
2002 151.9 -1.6%
2003 152.08 +0.1%
2004 150.4 -1.1%
2005 149.52 -0.6%
2006 135.2 -9.6%
2007 132.02 -2.4%
2008 134.53 +1.9%
2009 105.24 -21.8%
2010 103.25 -1.9%
2011 103.2 -0.0%
2012 112.64 +9.1%
2013 116.44 +3.4%
2014 116.22 -0.2%
2015 74.1 -36.2%
2016 109.68 +48.0%
2017 104.18 -5.0%
2018 102.01 -2.1%
2019 116.57 +14.3%
2020 118.69 +1.8%
2021 126.05 +6.2%
2022 140.13 +11.2%
2023 143.36 +2.3%
2024 160.59 +12.0%

Mozambique compared with similar countries

  • Mozambique's 160.59 is above the median for low income countries, which is 81.28, 2.0× the median. (22 countries reporting)
  • Mozambique's 160.59 is above the median for Sub-Saharan Africa, which is 84.78, 1.9× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -81.6% 1,060 194.89
1985 +52.1% 200.02 304.14
1986 +51.9% 304.14 461.87
2016 +48.0% 74.1 109.68
1976 -42.0% 354.57 205.71
2015 -36.2% 116.22 74.1

Averages by decade

DecadeAverage LowestHighest Years
1960s 473.21 454.18 492.4 9
1970s 346.54 205.71 482.73 10
1980s 404.69 200.02 914 10
1990s 263.55 158.47 1,060 10
2000s 142.22 105.24 156.93 10
2010s 105.83 74.1 116.57 10
2020s 137.76 118.69 160.59 5

Countries ranked near Mozambique

  1. 8 Sri Lanka 194.05 compare
  2. 8 Venezuela (Bolivarian Republic of) 100 compare
  3. 9 Fiji 179.95 compare
  4. 10 Democratic People's Republic of Korea 98.15 compare
  5. 10 India 167.68 compare
  6. 12 Micronesia (Federated States of) 97 compare
  7. 12 Saint Kitts and Nevis 154.03 compare
  8. 13 Malawi 152.34 compare
  9. 13 Micronesia 96.93 compare
  10. 14 Australia 148.6 compare
  11. 14 Polynesia 94.35 compare

See the full ranking of 204 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Mozambique?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Mozambique was 160.59 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Mozambique?
The highest recorded value was 1,060 in 1990.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Mozambique?
The lowest recorded value was 74.1 in 2015.
How does Mozambique rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Mozambique ranks 11th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Mozambique?
Over the last ten years it is up 38.2%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/mozambique/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.