Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in South Africa
South Africa: Meat of ducks, fresh or chilled — Producing Animals/Slaughtered was 499 1000 An in 2024. ▲ Rising
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in South Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of ducks, fresh or chilled — producing animals/slaughtered in South Africa stood at 499 1000 An. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.4% on the previous year and up 9.4% over ten years.
Over the whole period, meat of ducks, fresh or chilled — producing animals/slaughtered in South Africa peaked at 499 1000 An in 2024 and was at its lowest, 194 1000 An, in 1961.
South Africa ranks 45th of 87 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered in South Africa, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 194 1000 An | — |
| 1962 | 196 1000 An | +1.0% |
| 1963 | 198 1000 An | +1.0% |
| 1964 | 200 1000 An | +1.0% |
| 1965 | 202 1000 An | +1.0% |
| 1966 | 203 1000 An | +0.5% |
| 1967 | 204 1000 An | +0.5% |
| 1968 | 205 1000 An | +0.5% |
| 1969 | 206 1000 An | +0.5% |
| 1970 | 209 1000 An | +1.5% |
| 1971 | 210 1000 An | +0.5% |
| 1972 | 211 1000 An | +0.5% |
| 1973 | 216 1000 An | +2.4% |
| 1974 | 218 1000 An | +0.9% |
| 1975 | 222 1000 An | +1.8% |
| 1976 | 225 1000 An | +1.4% |
| 1977 | 228 1000 An | +1.3% |
| 1978 | 235 1000 An | +3.1% |
| 1979 | 240 1000 An | +2.1% |
| 1980 | 245 1000 An | +2.1% |
| 1981 | 250 1000 An | +2.0% |
| 1982 | 250 1000 An | +0.0% |
| 1983 | 255 1000 An | +2.0% |
| 1984 | 260 1000 An | +2.0% |
| 1985 | 265 1000 An | +1.9% |
| 1986 | 265 1000 An | +0.0% |
| 1987 | 265 1000 An | +0.0% |
| 1988 | 265 1000 An | +0.0% |
| 1989 | 265 1000 An | +0.0% |
| 1990 | 265 1000 An | +0.0% |
| 1991 | 265 1000 An | +0.0% |
| 1992 | 265 1000 An | +0.0% |
| 1993 | 265 1000 An | +0.0% |
| 1994 | 290 1000 An | +9.4% |
| 1995 | 310 1000 An | +6.9% |
| 1996 | 345 1000 An | +11.3% |
| 1997 | 370 1000 An | +7.2% |
| 1998 | 390 1000 An | +5.4% |
| 1999 | 410 1000 An | +5.1% |
| 2000 | 400 1000 An | -2.4% |
| 2001 | 412 1000 An | +3.0% |
| 2002 | 412 1000 An | +0.0% |
| 2003 | 412 1000 An | +0.0% |
| 2004 | 412 1000 An | +0.0% |
| 2005 | 412 1000 An | +0.0% |
| 2006 | 412 1000 An | +0.0% |
| 2007 | 415 1000 An | +0.7% |
| 2008 | 425 1000 An | +2.4% |
| 2009 | 430 1000 An | +1.2% |
| 2010 | 438 1000 An | +1.9% |
| 2011 | 443 1000 An | +1.1% |
| 2012 | 447 1000 An | +0.9% |
| 2013 | 452 1000 An | +1.1% |
| 2014 | 456 1000 An | +0.9% |
| 2015 | 462 1000 An | +1.3% |
| 2016 | 468 1000 An | +1.3% |
| 2017 | 472 1000 An | +0.9% |
| 2018 | 478 1000 An | +1.3% |
| 2019 | 482 1000 An | +0.8% |
| 2020 | 487 1000 An | +1.0% |
| 2021 | 490 1000 An | +0.6% |
| 2022 | 494 1000 An | +0.8% |
| 2023 | 497 1000 An | +0.6% |
| 2024 | 499 1000 An | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 200.89 1000 An | 194 1000 An | 206 1000 An | 9 |
| 1970s | 221.4 1000 An | 209 1000 An | 240 1000 An | 10 |
| 1980s | 258.5 1000 An | 245 1000 An | 265 1000 An | 10 |
| 1990s | 317.5 1000 An | 265 1000 An | 410 1000 An | 10 |
| 2000s | 414.2 1000 An | 400 1000 An | 430 1000 An | 10 |
| 2010s | 459.8 1000 An | 438 1000 An | 482 1000 An | 10 |
| 2020s | 493.4 1000 An | 487 1000 An | 499 1000 An | 5 |
Countries ranked near South Africa
More agriculture & rural data for South Africa
- Agriculture, forestry, and fishing, value added (current US$), annual 7.11 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 186.56 current US$ per person (2025)
- Rural population, annual growth rate 0.812 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3618 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled — producing animals/slaughtered in South Africa?
- Meat of ducks, fresh or chilled — producing animals/slaughtered in South Africa was 499 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — producing animals/slaughtered recorded in South Africa?
- The highest recorded value was 499 1000 An in 2024.
- What is the lowest meat of ducks, fresh or chilled — producing animals/slaughtered recorded in South Africa?
- The lowest recorded value was 194 1000 An in 1961.
- How does South Africa rank for meat of ducks, fresh or chilled — producing animals/slaughtered?
- South Africa ranks 45th out of 87 countries with data for 2024.
- Is meat of ducks, fresh or chilled — producing animals/slaughtered rising or falling in South Africa?
- Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.