Meat of chickens, fresh or chilled — Production (chickens Production) in Slovenia
Slovenia: Meat of chickens, fresh or chilled — Production (chickens Production) was 72,750 t in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Production in Slovenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of chickens, fresh or chilled — production in Slovenia is 72,750 t, measured in 2024. That is the highest value across all 33 years on record.
The figure is up 4.4% on the previous year and up 31.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Slovenia peaked at 72,750 t in 2024 and was at its lowest, 41,197 t, in 2002.
Slovenia ranks 118th of 252 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of chickens, fresh or chilled — Production (chickens Production) in Slovenia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 54,645 t | — |
| 1993 | 48,845 t | -10.6% |
| 1994 | 45,238 t | -7.4% |
| 1995 | 56,028 t | +23.9% |
| 1996 | 42,676 t | -23.8% |
| 1997 | 46,041 t | +7.9% |
| 1998 | 46,229 t | +0.4% |
| 1999 | 42,290 t | -8.5% |
| 2000 | 42,838 t | +1.3% |
| 2001 | 46,606 t | +8.8% |
| 2002 | 41,197 t | -11.6% |
| 2003 | 44,213 t | +7.3% |
| 2004 | 41,398 t | -6.4% |
| 2005 | 42,978 t | +3.8% |
| 2006 | 41,396 t | -3.7% |
| 2007 | 51,185 t | +23.6% |
| 2008 | 51,898 t | +1.4% |
| 2009 | 53,737 t | +3.5% |
| 2010 | 53,886 t | +0.3% |
| 2011 | 52,375 t | -2.8% |
| 2012 | 54,558 t | +4.2% |
| 2013 | 52,611 t | -3.6% |
| 2014 | 55,284 t | +5.1% |
| 2015 | 53,939 t | -2.4% |
| 2016 | 58,769 t | +9.0% |
| 2017 | 63,383 t | +7.9% |
| 2018 | 64,020 t | +1.0% |
| 2019 | 64,230 t | +0.3% |
| 2020 | 67,040 t | +4.4% |
| 2021 | 66,600 t | -0.7% |
| 2022 | 68,440 t | +2.8% |
| 2023 | 69,660 t | +1.8% |
| 2024 | 72,750 t | +4.4% |
Slovenia compared with similar countries
- Slovenia's 72,750 t is below the median for high income countries, which is 89,615 t, 81% of the median. (58 countries reporting)
- Slovenia's 72,750 t is below the median for Europe & Central Asia, which is 139,560 t, 52% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47,749 t | 42,290 t | 56,028 t | 8 |
| 2000s | 45,745 t | 41,197 t | 53,737 t | 10 |
| 2010s | 57,306 t | 52,375 t | 64,230 t | 10 |
| 2020s | 68,898 t | 66,600 t | 72,750 t | 5 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1117 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0462 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2894 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Slovenia?
- Meat of chickens, fresh or chilled — production in Slovenia was 72,750 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Slovenia?
- The highest recorded value was 72,750 t in 2024.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Slovenia?
- The lowest recorded value was 41,197 t in 2002.
- How does Slovenia rank for meat of chickens, fresh or chilled — production?
- Slovenia ranks 118th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — production rising or falling in Slovenia?
- Over the last ten years it is up 31.6%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.