Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Samoa

Samoa: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 474 1000 An in 2024. ▲ Rising

Latest (2024)
474 1000 An
Change on year
up 4.4%
World rank
176th
of 191 countries
All-time high
640 1000 An
in 2005
All-time low
361 1000 An
in 2009
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Samoa, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Samoa is 474 1000 An, measured in 2024.

That represents a change of up 4.4% on the previous year and down 18.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Samoa peaked at 640 1000 An in 2005 and was at its lowest, 361 1000 An, in 2009.

Samoa ranks 176th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Samoa, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Samoa, 1961 to 2024.
Year 1000 An Change
1961 425 1000 An
1962 438 1000 An +3.1%
1963 450 1000 An +2.7%
1964 463 1000 An +2.9%
1965 463 1000 An +0.0%
1966 475 1000 An +2.6%
1967 475 1000 An +0.0%
1968 475 1000 An +0.0%
1969 488 1000 An +2.7%
1970 488 1000 An +0.0%
1971 488 1000 An +0.0%
1972 500 1000 An +2.5%
1973 500 1000 An +0.0%
1974 500 1000 An +0.0%
1975 500 1000 An +0.0%
1976 500 1000 An +0.0%
1977 500 1000 An +0.0%
1978 500 1000 An +0.0%
1979 490 1000 An -2.0%
1980 465 1000 An -5.1%
1981 460 1000 An -1.1%
1982 440 1000 An -4.3%
1983 430 1000 An -2.3%
1984 420 1000 An -2.3%
1985 410 1000 An -2.4%
1986 400 1000 An -2.4%
1987 390 1000 An -2.5%
1988 390 1000 An +0.0%
1989 370 1000 An -5.1%
1990 390 1000 An +5.4%
1991 400 1000 An +2.6%
1992 420 1000 An +5.0%
1993 405 1000 An -3.6%
1994 470 1000 An +16.0%
1995 450 1000 An -4.3%
1996 460 1000 An +2.2%
1997 470 1000 An +2.2%
1998 475 1000 An +1.1%
1999 505 1000 An +6.3%
2000 520 1000 An +3.0%
2001 560 1000 An +7.7%
2002 600 1000 An +7.1%
2003 610 1000 An +1.7%
2004 620 1000 An +1.6%
2005 640 1000 An +3.2%
2006 552 1000 An -13.8%
2007 546 1000 An -1.1%
2008 539 1000 An -1.3%
2009 361 1000 An -33.0%
2010 541 1000 An +49.9%
2011 550 1000 An +1.7%
2012 561 1000 An +2.0%
2013 572 1000 An +2.0%
2014 583 1000 An +1.9%
2015 606 1000 An +3.9%
2016 526 1000 An -13.2%
2017 499 1000 An -5.1%
2018 474 1000 An -5.0%
2019 380 1000 An -19.8%
2020 460 1000 An +21.1%
2021 455 1000 An -1.1%
2022 453 1000 An -0.4%
2023 454 1000 An +0.2%
2024 474 1000 An +4.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 461.33 1000 An 425 1000 An 488 1000 An 9
1970s 496.6 1000 An 488 1000 An 500 1000 An 10
1980s 417.5 1000 An 370 1000 An 465 1000 An 10
1990s 444.5 1000 An 390 1000 An 505 1000 An 10
2000s 554.8 1000 An 361 1000 An 640 1000 An 10
2010s 529.2 1000 An 380 1000 An 606 1000 An 10
2020s 459.2 1000 An 453 1000 An 474 1000 An 5

Countries ranked near Samoa

  1. 173 New Caledonia 582 1000 An compare
  2. 174 Grenada 581 1000 An compare
  3. 175 Vanuatu 548 1000 An compare
  4. 177 Seychelles 436 1000 An compare
  5. 178 Dominica 373 1000 An compare
  6. 179 Tonga 371 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Samoa

All data for Samoa →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Samoa?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Samoa was 474 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Samoa?
The highest recorded value was 640 1000 An in 2005.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Samoa?
The lowest recorded value was 361 1000 An in 2009.
How does Samoa rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Samoa ranks 176th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Samoa?
Over the last ten years it is down 18.7%. The long-run trend across the full record is rising.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/samoa/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.