Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Gabon
Gabon: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 5,189 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Gabon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Gabon stood at 5,189 1000 An.
Compared with earlier readings it is down 0.9% on the previous year and up 6.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Gabon peaked at 5,234 1000 An in 2023 and was at its lowest, 268 1000 An, in 1966.
That places Gabon 192nd out of 252 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Gabon, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 270 1000 An | — |
| 1962 | 270 1000 An | +0.0% |
| 1963 | 270 1000 An | +0.0% |
| 1964 | 270 1000 An | +0.0% |
| 1965 | 270 1000 An | +0.0% |
| 1966 | 268 1000 An | -0.7% |
| 1967 | 280 1000 An | +4.5% |
| 1968 | 295 1000 An | +5.4% |
| 1969 | 310 1000 An | +5.1% |
| 1970 | 330 1000 An | +6.5% |
| 1971 | 340 1000 An | +3.0% |
| 1972 | 355 1000 An | +4.4% |
| 1973 | 500 1000 An | +40.8% |
| 1974 | 720 1000 An | +44.0% |
| 1975 | 1,000 1000 An | +38.9% |
| 1976 | 1,350 1000 An | +35.0% |
| 1977 | 1,700 1000 An | +25.9% |
| 1978 | 2,300 1000 An | +35.3% |
| 1979 | 2,200 1000 An | -4.3% |
| 1980 | 2,200 1000 An | +0.0% |
| 1981 | 2,150 1000 An | -2.3% |
| 1982 | 2,200 1000 An | +2.3% |
| 1983 | 2,400 1000 An | +9.1% |
| 1984 | 2,800 1000 An | +16.7% |
| 1985 | 2,800 1000 An | +0.0% |
| 1986 | 2,900 1000 An | +3.6% |
| 1987 | 3,000 1000 An | +3.4% |
| 1988 | 3,100 1000 An | +3.3% |
| 1989 | 3,200 1000 An | +3.2% |
| 1990 | 3,200 1000 An | +0.0% |
| 1991 | 3,400 1000 An | +6.2% |
| 1992 | 3,600 1000 An | +5.9% |
| 1993 | 3,700 1000 An | +2.8% |
| 1994 | 3,800 1000 An | +2.7% |
| 1995 | 4,000 1000 An | +5.3% |
| 1996 | 4,100 1000 An | +2.5% |
| 1997 | 4,300 1000 An | +4.9% |
| 1998 | 4,350 1000 An | +1.2% |
| 1999 | 4,550 1000 An | +4.6% |
| 2000 | 4,700 1000 An | +3.3% |
| 2001 | 4,700 1000 An | +0.0% |
| 2002 | 4,550 1000 An | -3.2% |
| 2003 | 4,500 1000 An | -1.1% |
| 2004 | 4,650 1000 An | +3.3% |
| 2005 | 4,700 1000 An | +1.1% |
| 2006 | 4,600 1000 An | -2.1% |
| 2007 | 4,900 1000 An | +6.5% |
| 2008 | 4,800 1000 An | -2.0% |
| 2009 | 4,700 1000 An | -2.1% |
| 2010 | 4,700 1000 An | +0.0% |
| 2011 | 4,700 1000 An | +0.0% |
| 2012 | 4,800 1000 An | +2.1% |
| 2013 | 4,900 1000 An | +2.1% |
| 2014 | 4,888 1000 An | -0.2% |
| 2015 | 4,929 1000 An | +0.8% |
| 2016 | 4,959 1000 An | +0.6% |
| 2017 | 4,994 1000 An | +0.7% |
| 2018 | 5,020 1000 An | +0.5% |
| 2019 | 5,056 1000 An | +0.7% |
| 2020 | 5,090 1000 An | +0.7% |
| 2021 | 5,152 1000 An | +1.2% |
| 2022 | 5,193 1000 An | +0.8% |
| 2023 | 5,234 1000 An | +0.8% |
| 2024 | 5,189 1000 An | -0.9% |
Gabon compared with similar countries
- Gabon's 5,189 1000 An is below the median for upper middle income countries, which is 82,578 1000 An, 6% of the median. (52 countries reporting)
- Gabon's 5,189 1000 An is below the median for Sub-Saharan Africa, which is 24,462 1000 An, 21% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Gabon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +44.0% | 500 1000 An | 720 1000 An |
| 1973 | +40.8% | 355 1000 An | 500 1000 An |
| 1975 | +38.9% | 720 1000 An | 1,000 1000 An |
| 1978 | +35.3% | 1,700 1000 An | 2,300 1000 An |
| 1976 | +35.0% | 1,000 1000 An | 1,350 1000 An |
| 1977 | +25.9% | 1,350 1000 An | 1,700 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 278.11 1000 An | 268 1000 An | 310 1000 An | 9 |
| 1970s | 1,080 1000 An | 330 1000 An | 2,300 1000 An | 10 |
| 1980s | 2,675 1000 An | 2,150 1000 An | 3,200 1000 An | 10 |
| 1990s | 3,900 1000 An | 3,200 1000 An | 4,550 1000 An | 10 |
| 2000s | 4,680 1000 An | 4,500 1000 An | 4,900 1000 An | 10 |
| 2010s | 4,895 1000 An | 4,700 1000 An | 5,056 1000 An | 10 |
| 2020s | 5,172 1000 An | 5,090 1000 An | 5,234 1000 An | 5 |
Countries ranked near Gabon
More agriculture & rural data for Gabon
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1909 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.8304 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Gabon?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Gabon was 5,189 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Gabon?
- The highest recorded value was 5,234 1000 An in 2023.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Gabon?
- The lowest recorded value was 268 1000 An in 1966.
- How does Gabon rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Gabon ranks 192nd out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Gabon?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.