Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Madagascar
Madagascar: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.0021 1000 An per person in 2024. ▼ Falling
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Madagascar, 1961–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Madagascar stood at 0.0021 1000 An per person.
That represents a change of down 0.5% on the previous year and up 7.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Madagascar peaked at 0.0033 1000 An per person in 1971 and was at its lowest, 0.0018 1000 An per person, in 1984.
Madagascar ranks 124th of 168 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Madagascar, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 1961 | 0.003 1000 An per person | — |
| 1962 | 0.003 1000 An per person | -0.6% |
| 1963 | 0.003 1000 An per person | -1.6% |
| 1964 | 0.0029 1000 An per person | -1.6% |
| 1965 | 0.0029 1000 An per person | -1.6% |
| 1966 | 0.0028 1000 An per person | -1.7% |
| 1967 | 0.0028 1000 An per person | -1.7% |
| 1968 | 0.0028 1000 An per person | +1.2% |
| 1969 | 0.0029 1000 An per person | +3.8% |
| 1970 | 0.0031 1000 An per person | +4.4% |
| 1971 | 0.0033 1000 An per person | +7.5% |
| 1972 | 0.0026 1000 An per person | -22.4% |
| 1973 | 0.0029 1000 An per person | +13.2% |
| 1974 | 0.0028 1000 An per person | -4.1% |
| 1975 | 0.0028 1000 An per person | -0.2% |
| 1976 | 0.0028 1000 An per person | -0.3% |
| 1977 | 0.0028 1000 An per person | +1.4% |
| 1978 | 0.0028 1000 An per person | +0.4% |
| 1979 | 0.0028 1000 An per person | -1.4% |
| 1980 | 0.0022 1000 An per person | -19.8% |
| 1981 | 0.0022 1000 An per person | -2.5% |
| 1982 | 0.002 1000 An per person | -5.8% |
| 1983 | 0.0019 1000 An per person | -7.9% |
| 1984 | 0.0018 1000 An per person | -5.0% |
| 1985 | 0.0022 1000 An per person | +24.5% |
| 1986 | 0.0024 1000 An per person | +7.2% |
| 1987 | 0.0019 1000 An per person | -20.7% |
| 1988 | 0.002 1000 An per person | +6.9% |
| 1989 | 0.0019 1000 An per person | -5.8% |
| 1990 | 0.002 1000 An per person | +7.1% |
| 1991 | 0.002 1000 An per person | -1.4% |
| 1992 | 0.002 1000 An per person | -1.8% |
| 1993 | 0.002 1000 An per person | +0.4% |
| 1994 | 0.002 1000 An per person | -0.8% |
| 1995 | 0.002 1000 An per person | +4.1% |
| 1996 | 0.0021 1000 An per person | +1.2% |
| 1997 | 0.0021 1000 An per person | +1.5% |
| 1998 | 0.0021 1000 An per person | +2.1% |
| 1999 | 0.0022 1000 An per person | +2.3% |
| 2000 | 0.0024 1000 An per person | +10.1% |
| 2001 | 0.0026 1000 An per person | +7.9% |
| 2002 | 0.0025 1000 An per person | -3.2% |
| 2003 | 0.0025 1000 An per person | -2.9% |
| 2004 | 0.0024 1000 An per person | -2.9% |
| 2005 | 0.0023 1000 An per person | -2.9% |
| 2006 | 0.0023 1000 An per person | -0.3% |
| 2007 | 0.0023 1000 An per person | -2.5% |
| 2008 | 0.0022 1000 An per person | -2.4% |
| 2009 | 0.0022 1000 An per person | -1.0% |
| 2010 | 0.0021 1000 An per person | -2.2% |
| 2011 | 0.0021 1000 An per person | -1.9% |
| 2012 | 0.002 1000 An per person | -2.0% |
| 2013 | 0.002 1000 An per person | -2.7% |
| 2014 | 0.0019 1000 An per person | -2.4% |
| 2015 | 0.0022 1000 An per person | +11.6% |
| 2016 | 0.0023 1000 An per person | +8.1% |
| 2017 | 0.0023 1000 An per person | -2.2% |
| 2018 | 0.0023 1000 An per person | -1.2% |
| 2019 | 0.0022 1000 An per person | -1.4% |
| 2020 | 0.0022 1000 An per person | -0.8% |
| 2021 | 0.0021 1000 An per person | -3.6% |
| 2022 | 0.0021 1000 An per person | -0.7% |
| 2023 | 0.0021 1000 An per person | -0.6% |
| 2024 | 0.0021 1000 An per person | -0.5% |
Madagascar compared with similar countries
- Madagascar's 0.0021 1000 An per person is above the median for low income countries, which is 0.0015 1000 An per person, 1.4× the median. (22 countries reporting)
- Madagascar's 0.0021 1000 An per person is above the median for Sub-Saharan Africa, which is 0.0018 1000 An per person, 1.2× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0029 1000 An per person | 0.0028 1000 An per person | 0.003 1000 An per person | 9 |
| 1970s | 0.0028 1000 An per person | 0.0026 1000 An per person | 0.0033 1000 An per person | 10 |
| 1980s | 0.0021 1000 An per person | 0.0018 1000 An per person | 0.0024 1000 An per person | 10 |
| 1990s | 0.0021 1000 An per person | 0.002 1000 An per person | 0.0022 1000 An per person | 10 |
| 2000s | 0.0024 1000 An per person | 0.0022 1000 An per person | 0.0026 1000 An per person | 10 |
| 2010s | 0.0021 1000 An per person | 0.0019 1000 An per person | 0.0023 1000 An per person | 10 |
| 2020s | 0.0021 1000 An per person | 0.0021 1000 An per person | 0.0022 1000 An per person | 5 |
Countries ranked near Madagascar
- 121 Mozambique 0.0022 1000 An per person compare
- 122 Samoa 0.0022 1000 An per person compare
- 123 Saint Vincent and the Grenadines 0.0021 1000 An per person compare
- 125 Uganda 0.0021 1000 An per person compare
- 126 Gabon 0.002 1000 An per person compare
- 127 New Caledonia 0.002 1000 An per person compare
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Madagascar?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Madagascar was 0.0021 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Madagascar?
- The highest recorded value was 0.0033 1000 An per person in 1971.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Madagascar?
- The lowest recorded value was 0.0018 1000 An per person in 1984.
- How does Madagascar rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Madagascar ranks 124th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Madagascar?
- Over the last ten years it is up 7.8%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.