Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Hungary
Hungary: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 0.0209 1000 An per person in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Hungary, 1961–2024
Source: Statizoid (derived). Measured in 1000 An per person.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary stood at 0.0209 1000 An per person.
That represents a change of up 5.2% on the previous year and up 42.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary peaked at 0.0294 1000 An per person in 1982 and was at its lowest, 0.0096 1000 An per person, in 1961.
That places Hungary 20th out of 168 countries with data for 2024, putting it in the top quarter.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Hungary, year by year
| Year | 1000 An per person | Change |
|---|---|---|
| 1961 | 0.0096 1000 An per person | — |
| 1962 | 0.0096 1000 An per person | +0.5% |
| 1963 | 0.011 1000 An per person | +14.1% |
| 1964 | 0.0115 1000 An per person | +4.2% |
| 1965 | 0.0104 1000 An per person | -8.9% |
| 1966 | 0.0119 1000 An per person | +13.8% |
| 1967 | 0.0118 1000 An per person | -0.4% |
| 1968 | 0.0112 1000 An per person | -5.3% |
| 1969 | 0.0134 1000 An per person | +19.5% |
| 1970 | 0.0135 1000 An per person | +1.1% |
| 1971 | 0.0122 1000 An per person | -10.3% |
| 1972 | 0.0151 1000 An per person | +24.2% |
| 1973 | 0.0174 1000 An per person | +15.6% |
| 1974 | 0.0201 1000 An per person | +15.4% |
| 1975 | 0.0203 1000 An per person | +0.6% |
| 1976 | 0.0238 1000 An per person | +17.4% |
| 1977 | 0.0242 1000 An per person | +1.8% |
| 1978 | 0.0239 1000 An per person | -1.3% |
| 1979 | 0.0237 1000 An per person | -0.8% |
| 1980 | 0.024 1000 An per person | +1.3% |
| 1981 | 0.0233 1000 An per person | -2.9% |
| 1982 | 0.0294 1000 An per person | +26.0% |
| 1983 | 0.0254 1000 An per person | -13.6% |
| 1984 | 0.0257 1000 An per person | +1.3% |
| 1985 | 0.0254 1000 An per person | -1.4% |
| 1986 | 0.0267 1000 An per person | +5.3% |
| 1987 | 0.0288 1000 An per person | +8.0% |
| 1988 | 0.0285 1000 An per person | -1.3% |
| 1989 | 0.026 1000 An per person | -8.8% |
| 1990 | 0.0184 1000 An per person | -29.3% |
| 1991 | 0.0151 1000 An per person | -17.7% |
| 1992 | 0.0155 1000 An per person | +2.8% |
| 1993 | 0.0163 1000 An per person | +5.2% |
| 1994 | 0.0156 1000 An per person | -4.7% |
| 1995 | 0.018 1000 An per person | +15.6% |
| 1996 | 0.0152 1000 An per person | -15.8% |
| 1997 | 0.0147 1000 An per person | -3.4% |
| 1998 | 0.0175 1000 An per person | +19.4% |
| 1999 | 0.0139 1000 An per person | -20.9% |
| 2000 | 0.0162 1000 An per person | +16.7% |
| 2001 | 0.0161 1000 An per person | -0.4% |
| 2002 | 0.0176 1000 An per person | +9.5% |
| 2003 | 0.0172 1000 An per person | -2.6% |
| 2004 | 0.016 1000 An per person | -6.8% |
| 2005 | 0.0144 1000 An per person | -10.3% |
| 2006 | 0.0124 1000 An per person | -13.9% |
| 2007 | 0.0114 1000 An per person | -7.6% |
| 2008 | 0.0124 1000 An per person | +8.6% |
| 2009 | 0.0122 1000 An per person | -1.6% |
| 2010 | 0.0127 1000 An per person | +4.0% |
| 2011 | 0.0131 1000 An per person | +3.0% |
| 2012 | 0.014 1000 An per person | +7.2% |
| 2013 | 0.0135 1000 An per person | -3.7% |
| 2014 | 0.0147 1000 An per person | +8.5% |
| 2015 | 0.0167 1000 An per person | +13.7% |
| 2016 | 0.0176 1000 An per person | +5.7% |
| 2017 | 0.0179 1000 An per person | +1.5% |
| 2018 | 0.0176 1000 An per person | -1.8% |
| 2019 | 0.018 1000 An per person | +2.3% |
| 2020 | 0.0189 1000 An per person | +5.0% |
| 2021 | 0.0196 1000 An per person | +3.9% |
| 2022 | 0.0185 1000 An per person | -5.6% |
| 2023 | 0.0199 1000 An per person | +7.3% |
| 2024 | 0.0209 1000 An per person | +5.2% |
Hungary compared with similar countries
- Hungary's 0.0209 1000 An per person is above the median for high income countries, which is 0.0113 1000 An per person, 1.9× the median. (56 countries reporting)
- Hungary's 0.0209 1000 An per person is above the median for Europe & Central Asia, which is 0.0109 1000 An per person, 1.9× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0112 1000 An per person | 0.0096 1000 An per person | 0.0134 1000 An per person | 9 |
| 1970s | 0.0194 1000 An per person | 0.0122 1000 An per person | 0.0242 1000 An per person | 10 |
| 1980s | 0.0263 1000 An per person | 0.0233 1000 An per person | 0.0294 1000 An per person | 10 |
| 1990s | 0.016 1000 An per person | 0.0139 1000 An per person | 0.0184 1000 An per person | 10 |
| 2000s | 0.0146 1000 An per person | 0.0114 1000 An per person | 0.0176 1000 An per person | 10 |
| 2010s | 0.0156 1000 An per person | 0.0127 1000 An per person | 0.018 1000 An per person | 10 |
| 2020s | 0.0196 1000 An per person | 0.0185 1000 An per person | 0.0209 1000 An per person | 5 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary was 0.0209 1000 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Hungary?
- The highest recorded value was 0.0294 1000 An per person in 1982.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Hungary?
- The lowest recorded value was 0.0096 1000 An per person in 1961.
- How does Hungary rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Hungary ranks 20th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Hungary?
- Over the last ten years it is up 42.5%. The long-run trend across the full record is flat.
- Where does this Hungary data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.