Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Hungary
Hungary: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 199,828 1000 An in 2024. ▼ Falling
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Hungary, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary is 199,828 1000 An, measured in 2024.
The figure is up 4.9% on the previous year and up 38.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary peaked at 314,500 1000 An in 1982 and was at its lowest, 96,200 1000 An, in 1961.
Hungary ranks 51st of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Hungary, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 96,200 1000 An | — |
| 1962 | 97,000 1000 An | +0.8% |
| 1963 | 111,000 1000 An | +14.4% |
| 1964 | 116,000 1000 An | +4.5% |
| 1965 | 106,000 1000 An | -8.6% |
| 1966 | 121,000 1000 An | +14.2% |
| 1967 | 121,000 1000 An | +0.0% |
| 1968 | 115,000 1000 An | -5.0% |
| 1969 | 138,000 1000 An | +20.0% |
| 1970 | 140,000 1000 An | +1.4% |
| 1971 | 126,000 1000 An | -10.0% |
| 1972 | 157,000 1000 An | +24.6% |
| 1973 | 182,000 1000 An | +15.9% |
| 1974 | 211,000 1000 An | +15.9% |
| 1975 | 213,500 1000 An | +1.2% |
| 1976 | 252,000 1000 An | +18.0% |
| 1977 | 257,800 1000 An | +2.3% |
| 1978 | 255,300 1000 An | -1.0% |
| 1979 | 253,700 1000 An | -0.6% |
| 1980 | 257,100 1000 An | +1.3% |
| 1981 | 249,700 1000 An | -2.9% |
| 1982 | 314,500 1000 An | +26.0% |
| 1983 | 271,400 1000 An | -13.7% |
| 1984 | 274,400 1000 An | +1.1% |
| 1985 | 270,000 1000 An | -1.6% |
| 1986 | 283,700 1000 An | +5.1% |
| 1987 | 306,000 1000 An | +7.9% |
| 1988 | 301,700 1000 An | -1.4% |
| 1989 | 272,200 1000 An | -9.8% |
| 1990 | 190,400 1000 An | -30.1% |
| 1991 | 156,700 1000 An | -17.7% |
| 1992 | 161,100 1000 An | +2.8% |
| 1993 | 169,292 1000 An | +5.1% |
| 1994 | 161,100 1000 An | -4.8% |
| 1995 | 186,000 1000 An | +15.5% |
| 1996 | 156,400 1000 An | -15.9% |
| 1997 | 150,800 1000 An | -3.6% |
| 1998 | 179,700 1000 An | +19.2% |
| 1999 | 141,806 1000 An | -21.1% |
| 2000 | 165,100 1000 An | +16.4% |
| 2001 | 164,000 1000 An | -0.7% |
| 2002 | 179,068 1000 An | +9.2% |
| 2003 | 173,919 1000 An | -2.9% |
| 2004 | 161,704 1000 An | -7.0% |
| 2005 | 144,834 1000 An | -10.4% |
| 2006 | 124,567 1000 An | -14.0% |
| 2007 | 114,885 1000 An | -7.8% |
| 2008 | 124,538 1000 An | +8.4% |
| 2009 | 122,375 1000 An | -1.7% |
| 2010 | 127,020 1000 An | +3.8% |
| 2011 | 130,511 1000 An | +2.7% |
| 2012 | 139,248 1000 An | +6.7% |
| 2013 | 133,445 1000 An | -4.2% |
| 2014 | 144,164 1000 An | +8.0% |
| 2015 | 163,284 1000 An | +13.3% |
| 2016 | 171,944 1000 An | +5.3% |
| 2017 | 174,000 1000 An | +1.2% |
| 2018 | 170,539 1000 An | -2.0% |
| 2019 | 174,269 1000 An | +2.2% |
| 2020 | 182,493 1000 An | +4.7% |
| 2021 | 188,845 1000 An | +3.5% |
| 2022 | 177,875 1000 An | -5.8% |
| 2023 | 190,573 1000 An | +7.1% |
| 2024 | 199,828 1000 An | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 113,467 1000 An | 96,200 1000 An | 138,000 1000 An | 9 |
| 1970s | 204,830 1000 An | 126,000 1000 An | 257,800 1000 An | 10 |
| 1980s | 280,070 1000 An | 249,700 1000 An | 314,500 1000 An | 10 |
| 1990s | 165,330 1000 An | 141,806 1000 An | 190,400 1000 An | 10 |
| 2000s | 147,499 1000 An | 114,885 1000 An | 179,068 1000 An | 10 |
| 2010s | 152,842 1000 An | 127,020 1000 An | 174,269 1000 An | 10 |
| 2020s | 187,923 1000 An | 177,875 1000 An | 199,828 1000 An | 5 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Hungary was 199,828 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Hungary?
- The highest recorded value was 314,500 1000 An in 1982.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Hungary?
- The lowest recorded value was 96,200 1000 An in 1961.
- How does Hungary rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Hungary ranks 51st out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Hungary?
- Over the last ten years it is up 38.6%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.