Colombia vs Hungary: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Colombia
0.0202 1000 An per person
in 2024
Hungary
0.0209 1000 An per person
in 2024
Colombia rank
22nd
Hungary rank
20th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Colombia
  • Hungary
00.010.020.03196119922024

How they compare

Hungary currently reports 0.0209 1000 An per person against 0.0202 1000 An per person in Colombia, a difference of 0.0007 1000 An per person.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Hungary ahead.

Colombia ranks 22nd and Hungary ranks 20th of 168 countries.

Across the 7 decades both report, Colombia averaged higher in 3 and Hungary in 4.

Head to head by decade

Decade Colombia Hungary Difference Ahead
1960s 0.0012 1000 An per person 0.0112 1000 An per person 0.01 1000 An per person Hungary
1970s 0.0021 1000 An per person 0.0194 1000 An per person 0.0174 1000 An per person Hungary
1980s 0.0063 1000 An per person 0.0263 1000 An per person 0.0201 1000 An per person Hungary
1990s 0.0113 1000 An per person 0.016 1000 An per person 0.0047 1000 An per person Hungary
2000s 0.0185 1000 An per person 0.0146 1000 An per person 0.0039 1000 An per person Colombia
2010s 0.0177 1000 An per person 0.0156 1000 An per person 0.0021 1000 An per person Colombia
2020s 0.0208 1000 An per person 0.0196 1000 An per person 0.0012 1000 An per person Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Colombia or Hungary?
Hungary, at 0.0209 1000 An per person against 0.0202 1000 An per person in Colombia as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Colombia and Hungary?
0.0007 1000 An per person, with Hungary ahead.
How many years of comparable data are there for Colombia and Hungary?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Hungary rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Colombia ranks 22nd and Hungary ranks 20th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Hungary: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/colombia/hungary/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/colombia/hungary/">Colombia vs Hungary: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.