Hungary vs Slovenia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Hungary
0.0209 1000 An per person
in 2024
Slovenia
0.0202 1000 An per person
in 2024
Hungary rank
20th
Slovenia rank
21st

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Hungary
  • Slovenia
0.010.0150.020.0250.03196119922024

How they compare

Hungary currently reports 0.0209 1000 An per person against 0.0202 1000 An per person in Slovenia, a difference of 0.0007 1000 An per person.

The two have swapped places 7 times across 33 shared years of data; in 1992 it was Slovenia ahead.

Hungary ranks 20th and Slovenia ranks 21st of 168 countries.

Across the 4 decades both report, Hungary averaged higher in 2 and Slovenia in 2.

Head to head by decade

Decade Hungary Slovenia Difference Ahead
1990s 0.0158 1000 An per person 0.0184 1000 An per person 0.0025 1000 An per person Slovenia
2000s 0.0146 1000 An per person 0.0141 1000 An per person 0.0005 1000 An per person Hungary
2010s 0.0156 1000 An per person 0.0166 1000 An per person 0.0011 1000 An per person Slovenia
2020s 0.0196 1000 An per person 0.0193 1000 An per person 0.0002 1000 An per person Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Hungary or Slovenia?
Hungary, at 0.0209 1000 An per person against 0.0202 1000 An per person in Slovenia as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Hungary and Slovenia?
0.0007 1000 An per person, with Hungary ahead.
How many years of comparable data are there for Hungary and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Hungary and Slovenia rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Hungary ranks 20th and Slovenia ranks 21st of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Slovenia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/hungary/slovenia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/hungary/slovenia/">Hungary vs Slovenia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.