Meat of chickens, fresh or chilled (indigenous) — Gross Production in Romania

Romania: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 2.14 million 1000 SLC in 2017. ◆ Volatile

Latest (2017)
2.14 million 1000 SLC
Change on year
down 0.0%
World rank
76th
of 136 countries
All-time high
2.48 million 1000 SLC
in 2003
All-time low
44,890 1000 SLC
in 1993
Years of data
25
1993–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Romania, 1993–2017

0500.0k1.0M1.5M2.0M2.5M1993200520171993: 44.9k 1000 SLC1994: 97.5k 1000 SLC1995: 149.7k 1000 SLC1996: 212.1k 1000 SLC1997: 455.6k 1000 SLC1998: 786.6k 1000 SLC1999: 827.9k 1000 SLC2000: 952.5k 1000 SLC2001: 1.7M 1000 SLC2002: 2.3M 1000 SLC2003: 2.5M 1000 SLC2004: 1.5M 1000 SLC2005: 1.6M 1000 SLC2006: 1.2M 1000 SLC2007: 1.5M 1000 SLC2008: 1.6M 1000 SLC2009: 1.9M 1000 SLC2010: 1.7M 1000 SLC2011: 1.7M 1000 SLC2012: 1.8M 1000 SLC2013: 1.6M 1000 SLC2014: 2.1M 1000 SLC2015: 2.0M 1000 SLC2016: 2.1M 1000 SLC2017: 2.1M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Romania recorded 2.14 million 1000 SLC for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.

That represents a change of up 44.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Romania peaked at 2.48 million 1000 SLC in 2003 and was at its lowest, 44,890 1000 SLC, in 1993.

Romania ranks 76th of 136 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Romania, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Romania, 1993 to 2017.
Year 1000 SLC Change
1993 44,890 1000 SLC
1994 97,546 1000 SLC +117.3%
1995 149,667 1000 SLC +53.4%
1996 212,135 1000 SLC +41.7%
1997 455,557 1000 SLC +114.7%
1998 786,609 1000 SLC +72.7%
1999 827,864 1000 SLC +5.2%
2000 952,548 1000 SLC +15.1%
2001 1.74 million 1000 SLC +82.2%
2002 2.33 million 1000 SLC +34.1%
2003 2.48 million 1000 SLC +6.6%
2004 1.47 million 1000 SLC -40.6%
2005 1.58 million 1000 SLC +6.9%
2006 1.16 million 1000 SLC -26.2%
2007 1.48 million 1000 SLC +27.3%
2008 1.60 million 1000 SLC +8.5%
2009 1.89 million 1000 SLC +17.6%
2010 1.72 million 1000 SLC -9.0%
2011 1.68 million 1000 SLC -1.8%
2012 1.81 million 1000 SLC +7.5%
2013 1.60 million 1000 SLC -11.6%
2014 2.15 million 1000 SLC +34.3%
2015 2.00 million 1000 SLC -6.7%
2016 2.14 million 1000 SLC +6.7%
2017 2.14 million 1000 SLC -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 367,753 1000 SLC 44,890 1000 SLC 827,864 1000 SLC 7
2000s 1.67 million 1000 SLC 952,548 1000 SLC 2.48 million 1000 SLC 10
2010s 1.91 million 1000 SLC 1.60 million 1000 SLC 2.15 million 1000 SLC 8

Countries ranked near Romania

  1. 73 United Kingdom of Great Britain and Northern Ireland 2.35 million 1000 SLC compare
  2. 74 Equatorial Guinea 2.20 million 1000 SLC compare
  3. 75 Ecuador 2.15 million 1000 SLC compare
  4. 77 Italy 1.92 million 1000 SLC compare
  5. 78 France 1.75 million 1000 SLC compare
  6. 79 Spain 1.45 million 1000 SLC compare

See the full ranking of 147 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Romania?
Meat of chickens, fresh or chilled (indigenous) — gross production in Romania was 2.14 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Romania?
The highest recorded value was 2.48 million 1000 SLC in 2003.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Romania?
The lowest recorded value was 44,890 1000 SLC in 1993.
How does Romania rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Romania ranks 76th out of 136 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Romania?
Over the last ten years it is up 44.6%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/romania/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,493 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.