Meat of chickens, fresh or chilled (indigenous) — Gross Production in Kenya
Kenya: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0032 1000 Int$ per person in 2024. ▼ Falling
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Kenya, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Kenya recorded 0.0032 1000 Int$ per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of up 2.1% on the previous year and up 246.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Kenya peaked at 0.005 1000 Int$ per person in 2018 and was at its lowest, 0.0009 1000 Int$ per person, in 2014.
Kenya ranks 127th of 168 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Kenya, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0017 1000 Int$ per person | — |
| 1962 | 0.0018 1000 Int$ per person | +2.9% |
| 1963 | 0.0018 1000 Int$ per person | +0.4% |
| 1964 | 0.0018 1000 Int$ per person | +3.3% |
| 1965 | 0.0019 1000 Int$ per person | +2.1% |
| 1966 | 0.0021 1000 Int$ per person | +13.2% |
| 1967 | 0.0022 1000 Int$ per person | +3.6% |
| 1968 | 0.0022 1000 Int$ per person | -0.9% |
| 1969 | 0.0026 1000 Int$ per person | +20.4% |
| 1970 | 0.0026 1000 Int$ per person | -1.9% |
| 1971 | 0.0029 1000 Int$ per person | +12.9% |
| 1972 | 0.0032 1000 Int$ per person | +9.6% |
| 1973 | 0.0034 1000 Int$ per person | +5.3% |
| 1974 | 0.0034 1000 Int$ per person | +1.6% |
| 1975 | 0.0037 1000 Int$ per person | +9.0% |
| 1976 | 0.0037 1000 Int$ per person | -0.8% |
| 1977 | 0.0039 1000 Int$ per person | +5.7% |
| 1978 | 0.0039 1000 Int$ per person | +0.8% |
| 1979 | 0.0039 1000 Int$ per person | -1.9% |
| 1980 | 0.0037 1000 Int$ per person | -3.8% |
| 1981 | 0.0038 1000 Int$ per person | +1.5% |
| 1982 | 0.0039 1000 Int$ per person | +2.0% |
| 1983 | 0.0041 1000 Int$ per person | +7.3% |
| 1984 | 0.0033 1000 Int$ per person | -21.5% |
| 1985 | 0.0041 1000 Int$ per person | +25.5% |
| 1986 | 0.0044 1000 Int$ per person | +7.2% |
| 1987 | 0.0041 1000 Int$ per person | -6.4% |
| 1988 | 0.0036 1000 Int$ per person | -12.3% |
| 1989 | 0.0038 1000 Int$ per person | +5.2% |
| 1990 | 0.0015 1000 Int$ per person | -60.3% |
| 1991 | 0.0015 1000 Int$ per person | -3.0% |
| 1992 | 0.0015 1000 Int$ per person | +0.3% |
| 1993 | 0.0011 1000 Int$ per person | -23.9% |
| 1994 | 0.0012 1000 Int$ per person | +3.6% |
| 1995 | 0.0014 1000 Int$ per person | +23.8% |
| 1996 | 0.0014 1000 Int$ per person | -2.9% |
| 1997 | 0.0014 1000 Int$ per person | +0.9% |
| 1998 | 0.0013 1000 Int$ per person | -7.3% |
| 1999 | 0.001 1000 Int$ per person | -25.0% |
| 2000 | 0.0011 1000 Int$ per person | +8.8% |
| 2001 | 0.0017 1000 Int$ per person | +64.7% |
| 2002 | 0.0012 1000 Int$ per person | -33.2% |
| 2003 | 0.0012 1000 Int$ per person | +2.4% |
| 2004 | 0.0011 1000 Int$ per person | -10.6% |
| 2005 | 0.0011 1000 Int$ per person | +0.4% |
| 2006 | 0.0011 1000 Int$ per person | +4.9% |
| 2007 | 0.0012 1000 Int$ per person | +6.1% |
| 2008 | 0.0012 1000 Int$ per person | +0.4% |
| 2009 | 0.0012 1000 Int$ per person | +0.6% |
| 2010 | 0.0013 1000 Int$ per person | +4.7% |
| 2011 | 0.001 1000 Int$ per person | -22.9% |
| 2012 | 0.0009 1000 Int$ per person | -2.0% |
| 2013 | 0.001 1000 Int$ per person | +7.0% |
| 2014 | 0.0009 1000 Int$ per person | -9.5% |
| 2015 | 0.0013 1000 Int$ per person | +46.7% |
| 2016 | 0.0026 1000 Int$ per person | +89.7% |
| 2017 | 0.0042 1000 Int$ per person | +62.8% |
| 2018 | 0.005 1000 Int$ per person | +20.8% |
| 2019 | 0.0033 1000 Int$ per person | -34.4% |
| 2020 | 0.0025 1000 Int$ per person | -22.7% |
| 2021 | 0.0032 1000 Int$ per person | +26.9% |
| 2022 | 0.0032 1000 Int$ per person | -2.2% |
| 2023 | 0.0031 1000 Int$ per person | -1.5% |
| 2024 | 0.0032 1000 Int$ per person | +2.1% |
Kenya compared with similar countries
- Kenya's 0.0032 1000 Int$ per person is below the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 65% of the median. (40 countries reporting)
- Kenya's 0.0032 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.003 1000 Int$ per person, 1.1× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +89.7% | 0.0013 1000 Int$ per person | 0.0026 1000 Int$ per person |
| 2001 | +64.7% | 0.0011 1000 Int$ per person | 0.0017 1000 Int$ per person |
| 1990 | -60.3% | 0.0038 1000 Int$ per person | 0.0015 1000 Int$ per person |
| 2017 | +62.8% | 0.0026 1000 Int$ per person | 0.0042 1000 Int$ per person |
| 2015 | +46.7% | 0.0009 1000 Int$ per person | 0.0013 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.002 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0026 1000 Int$ per person | 9 |
| 1970s | 0.0035 1000 Int$ per person | 0.0026 1000 Int$ per person | 0.0039 1000 Int$ per person | 10 |
| 1980s | 0.0039 1000 Int$ per person | 0.0033 1000 Int$ per person | 0.0044 1000 Int$ per person | 10 |
| 1990s | 0.0013 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0015 1000 Int$ per person | 10 |
| 2000s | 0.0012 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0017 1000 Int$ per person | 10 |
| 2010s | 0.0021 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.005 1000 Int$ per person | 10 |
| 2020s | 0.003 1000 Int$ per person | 0.0025 1000 Int$ per person | 0.0032 1000 Int$ per person | 5 |
Countries ranked near Kenya
- 124 French Polynesia 0.0034 1000 Int$ per person compare
- 125 Madagascar 0.0033 1000 Int$ per person compare
- 126 Samoa 0.0032 1000 Int$ per person compare
- 128 Vanuatu 0.0031 1000 Int$ per person compare
- 129 Sao Tome and Principe 0.003 1000 Int$ per person compare
- 130 Angola 0.0029 1000 Int$ per person compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Kenya?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Kenya was 0.0032 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Kenya?
- The highest recorded value was 0.005 1000 Int$ per person in 2018.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Kenya?
- The lowest recorded value was 0.0009 1000 Int$ per person in 2014.
- How does Kenya rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Kenya ranks 127th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Kenya?
- Over the last ten years it is up 246.2%. The long-run trend across the full record is falling.
- Where does this Kenya data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.