Kenya vs Sao Tome and Principe: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Kenya
0.0032 1000 Int$ per person
in 2024
Sao Tome and Principe
0.003 1000 Int$ per person
in 2024
Kenya rank
127th
Sao Tome and Principe rank
129th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Kenya
  • Sao Tome and Principe
00.0020.0040.0060.008196119922024

How they compare

Kenya currently reports 0.0032 1000 Int$ per person against 0.003 1000 Int$ per person in Sao Tome and Principe, a difference of 0.0002 1000 Int$ per person.

That makes Kenya's figure about 1.1 times Sao Tome and Principe's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Kenya ahead.

Kenya ranks 127th and Sao Tome and Principe ranks 129th of 168 countries.

Across the 7 decades both report, Kenya averaged higher in 3 and Sao Tome and Principe in 4.

Head to head by decade

Decade Kenya Sao Tome and Principe Difference Ahead
1960s 0.002 1000 Int$ per person 0.0008 1000 Int$ per person 0.0012 1000 Int$ per person Kenya
1970s 0.0035 1000 Int$ per person 0.0014 1000 Int$ per person 0.0021 1000 Int$ per person Kenya
1980s 0.0039 1000 Int$ per person 0.0028 1000 Int$ per person 0.0011 1000 Int$ per person Kenya
1990s 0.0013 1000 Int$ per person 0.0053 1000 Int$ per person 0.004 1000 Int$ per person Sao Tome and Principe
2000s 0.0012 1000 Int$ per person 0.0078 1000 Int$ per person 0.0066 1000 Int$ per person Sao Tome and Principe
2010s 0.0021 1000 Int$ per person 0.0051 1000 Int$ per person 0.0029 1000 Int$ per person Sao Tome and Principe
2020s 0.003 1000 Int$ per person 0.0044 1000 Int$ per person 0.0014 1000 Int$ per person Sao Tome and Principe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Kenya or Sao Tome and Principe?
Kenya, at 0.0032 1000 Int$ per person against 0.003 1000 Int$ per person in Sao Tome and Principe as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Kenya and Sao Tome and Principe?
0.0002 1000 Int$ per person, with Kenya ahead.
How many years of comparable data are there for Kenya and Sao Tome and Principe?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Sao Tome and Principe rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Kenya ranks 127th and Sao Tome and Principe ranks 129th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Sao Tome and Principe: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/kenya/sao-tome-and-principe/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.