Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sao Tome and Principe
Sao Tome and Principe: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.003 1000 Int$ per person in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sao Tome and Principe, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Sao Tome and Principe is 0.003 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is down 28.0% on the previous year and down 38.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Sao Tome and Principe peaked at 0.0081 1000 Int$ per person in 2003 and was at its lowest, 0.0007 1000 Int$ per person, in 1961.
Sao Tome and Principe ranks 129th of 168 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sao Tome and Principe, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0007 1000 Int$ per person | — |
| 1962 | 0.0007 1000 Int$ per person | +5.1% |
| 1963 | 0.0008 1000 Int$ per person | +4.7% |
| 1964 | 0.0008 1000 Int$ per person | +4.3% |
| 1965 | 0.0009 1000 Int$ per person | +4.0% |
| 1966 | 0.0009 1000 Int$ per person | +6.9% |
| 1967 | 0.0009 1000 Int$ per person | +3.1% |
| 1968 | 0.001 1000 Int$ per person | +2.7% |
| 1969 | 0.0009 1000 Int$ per person | -5.8% |
| 1970 | 0.001 1000 Int$ per person | +13.6% |
| 1971 | 0.001 1000 Int$ per person | +1.5% |
| 1972 | 0.001 1000 Int$ per person | -6.8% |
| 1973 | 0.0012 1000 Int$ per person | +23.9% |
| 1974 | 0.0013 1000 Int$ per person | +5.6% |
| 1975 | 0.0013 1000 Int$ per person | +4.0% |
| 1976 | 0.0015 1000 Int$ per person | +11.1% |
| 1977 | 0.0015 1000 Int$ per person | +2.6% |
| 1978 | 0.0018 1000 Int$ per person | +19.2% |
| 1979 | 0.0021 1000 Int$ per person | +15.3% |
| 1980 | 0.0025 1000 Int$ per person | +20.1% |
| 1981 | 0.0028 1000 Int$ per person | +10.3% |
| 1982 | 0.003 1000 Int$ per person | +8.8% |
| 1983 | 0.0029 1000 Int$ per person | -1.8% |
| 1984 | 0.0029 1000 Int$ per person | -1.9% |
| 1985 | 0.0028 1000 Int$ per person | -2.1% |
| 1986 | 0.0028 1000 Int$ per person | -2.2% |
| 1987 | 0.0027 1000 Int$ per person | -2.4% |
| 1988 | 0.0026 1000 Int$ per person | -2.6% |
| 1989 | 0.0026 1000 Int$ per person | -2.5% |
| 1990 | 0.0025 1000 Int$ per person | -2.4% |
| 1991 | 0.0042 1000 Int$ per person | +66.7% |
| 1992 | 0.0054 1000 Int$ per person | +29.8% |
| 1993 | 0.0054 1000 Int$ per person | +0.3% |
| 1994 | 0.0056 1000 Int$ per person | +2.6% |
| 1995 | 0.0057 1000 Int$ per person | +2.5% |
| 1996 | 0.0058 1000 Int$ per person | +2.3% |
| 1997 | 0.006 1000 Int$ per person | +2.4% |
| 1998 | 0.0061 1000 Int$ per person | +2.4% |
| 1999 | 0.0063 1000 Int$ per person | +2.4% |
| 2000 | 0.0075 1000 Int$ per person | +19.3% |
| 2001 | 0.0078 1000 Int$ per person | +4.0% |
| 2002 | 0.008 1000 Int$ per person | +3.2% |
| 2003 | 0.0081 1000 Int$ per person | +0.5% |
| 2004 | 0.008 1000 Int$ per person | -0.4% |
| 2005 | 0.0078 1000 Int$ per person | -2.3% |
| 2006 | 0.0078 1000 Int$ per person | -1.1% |
| 2007 | 0.0079 1000 Int$ per person | +1.6% |
| 2008 | 0.0075 1000 Int$ per person | -4.7% |
| 2009 | 0.0075 1000 Int$ per person | +0.1% |
| 2010 | 0.0075 1000 Int$ per person | -0.6% |
| 2011 | 0.0036 1000 Int$ per person | -51.3% |
| 2012 | 0.0035 1000 Int$ per person | -2.6% |
| 2013 | 0.0037 1000 Int$ per person | +2.9% |
| 2014 | 0.0049 1000 Int$ per person | +33.7% |
| 2015 | 0.0052 1000 Int$ per person | +6.2% |
| 2016 | 0.0053 1000 Int$ per person | +1.6% |
| 2017 | 0.0063 1000 Int$ per person | +19.7% |
| 2018 | 0.0053 1000 Int$ per person | -15.3% |
| 2019 | 0.0057 1000 Int$ per person | +6.3% |
| 2020 | 0.0053 1000 Int$ per person | -6.6% |
| 2021 | 0.005 1000 Int$ per person | -5.7% |
| 2022 | 0.0047 1000 Int$ per person | -5.6% |
| 2023 | 0.0042 1000 Int$ per person | -11.7% |
| 2024 | 0.003 1000 Int$ per person | -28.0% |
Sao Tome and Principe compared with similar countries
- Sao Tome and Principe's 0.003 1000 Int$ per person is below the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 61% of the median. (40 countries reporting)
- Sao Tome and Principe's 0.003 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.003 1000 Int$ per person, 1.0× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +66.7% | 0.0025 1000 Int$ per person | 0.0042 1000 Int$ per person |
| 2011 | -51.3% | 0.0075 1000 Int$ per person | 0.0036 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0008 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.001 1000 Int$ per person | 9 |
| 1970s | 0.0014 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0021 1000 Int$ per person | 10 |
| 1980s | 0.0028 1000 Int$ per person | 0.0025 1000 Int$ per person | 0.003 1000 Int$ per person | 10 |
| 1990s | 0.0053 1000 Int$ per person | 0.0025 1000 Int$ per person | 0.0063 1000 Int$ per person | 10 |
| 2000s | 0.0078 1000 Int$ per person | 0.0075 1000 Int$ per person | 0.0081 1000 Int$ per person | 10 |
| 2010s | 0.0051 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.0075 1000 Int$ per person | 10 |
| 2020s | 0.0044 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0053 1000 Int$ per person | 5 |
Countries ranked near Sao Tome and Principe
More agriculture & rural data for Sao Tome and Principe
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1219 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 497.9 current US$ per person (2025)
- Rural population, annual growth rate 1.02 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3083 units per person (2025)
- Share of GDP from agriculture 12.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.2% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Sao Tome and Principe?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Sao Tome and Principe was 0.003 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Sao Tome and Principe?
- The highest recorded value was 0.0081 1000 Int$ per person in 2003.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Sao Tome and Principe?
- The lowest recorded value was 0.0007 1000 Int$ per person in 1961.
- How does Sao Tome and Principe rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Sao Tome and Principe ranks 129th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Sao Tome and Principe?
- Over the last ten years it is down 38.5%. The long-run trend across the full record is volatile.
- Where does this Sao Tome and Principe data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.