Meat of chickens, fresh or chilled (indigenous) — Gross Production in Liberia

Liberia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 111.68 in 2024. ◆ Volatile

Latest (2024)
111.68
Change on year
down 0.9%
World rank
103rd
of 181 countries
All-time high
112.75
in 2023
All-time low
7.73
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Liberia, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Liberia is 111.68, measured in 2024.

Compared with earlier readings it is down 0.9% on the previous year and up 12.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Liberia peaked at 112.75 in 2023 and was at its lowest, 7.73, in 1961.

That places Liberia 103rd out of 181 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Liberia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Liberia, 1961 to 2024.
Year Value Change
1961 7.73
1962 8.05 +4.1%
1963 8.37 +4.0%
1964 8.69 +3.8%
1965 9.02 +3.8%
1966 9.34 +3.5%
1967 9.66 +3.4%
1968 9.98 +3.3%
1969 10.3 +3.2%
1970 10.63 +3.2%
1971 11.27 +6.0%
1972 11.59 +2.8%
1973 12.56 +8.4%
1974 13.46 +7.2%
1975 14.09 +4.7%
1976 14.67 +4.1%
1977 15.55 +6.0%
1978 16.76 +7.8%
1979 17.48 +4.3%
1980 18.3 +4.7%
1981 19.74 +7.9%
1982 21.25 +7.6%
1983 22.77 +7.2%
1984 24.89 +9.3%
1985 26.86 +7.9%
1986 28.82 +7.3%
1987 30.54 +6.0%
1988 30.78 +0.8%
1989 34.77 +13.0%
1990 36.71 +5.6%
1991 36.71 +0.0%
1992 36.71 +0.0%
1993 36.71 +0.0%
1994 36.71 +0.0%
1995 36.71 +0.0%
1996 41.86 +14.0%
1997 43.15 +3.1%
1998 45.08 +4.5%
1999 45.08 +0.0%
2000 51.52 +14.3%
2001 55.38 +7.5%
2002 57.89 +4.5%
2003 61.41 +6.1%
2004 64.33 +4.8%
2005 68.03 +5.8%
2006 72.09 +6.0%
2007 76.29 +5.8%
2008 80.37 +5.3%
2009 83.66 +4.1%
2010 87.53 +4.6%
2011 91.93 +5.0%
2012 93.22 +1.4%
2013 97.09 +4.2%
2014 99.25 +2.2%
2015 99.12 -0.1%
2016 101.64 +2.5%
2017 103.44 +1.8%
2018 104.14 +0.7%
2019 106.73 +2.5%
2020 107.89 +1.1%
2021 109.71 +1.7%
2022 110.15 +0.4%
2023 112.75 +2.4%
2024 111.68 -0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.02 7.73 10.3 9
1970s 13.81 10.63 17.48 10
1980s 25.87 18.3 34.77 10
1990s 39.54 36.71 45.08 10
2000s 67.1 51.52 83.66 10
2010s 98.41 87.53 106.73 10
2020s 110.44 107.89 112.75 5

Countries ranked near Liberia

  1. 100 French Polynesia 112.16 compare
  2. 100 South Africa 112.16 compare
  3. 102 Hungary 112.08 compare
  4. 104 Belgium 111.47 compare
  5. 105 Mali 111.39 compare
  6. 106 Niue 110.89 compare

See the full ranking of 230 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Liberia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Liberia was 111.68 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Liberia?
The highest recorded value was 112.75 in 2023.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Liberia?
The lowest recorded value was 7.73 in 1961.
How does Liberia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Liberia ranks 103rd out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Liberia?
Over the last ten years it is up 12.5%. The long-run trend across the full record is volatile.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/liberia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.