Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR
China, Hong Kong SAR: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 79.24 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR is 79.24, measured in 2024.
The figure is up 4.4% on the previous year and down 19.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR peaked at 136.29 in 2009 and was at its lowest, 0.01, in 1994.
China, Hong Kong SAR ranks 166th of 181 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 67.37 | — |
| 1962 | 71.36 | +5.9% |
| 1963 | 65.75 | -7.9% |
| 1964 | 50.84 | -22.7% |
| 1965 | 36.1 | -29.0% |
| 1966 | 31.65 | -12.3% |
| 1967 | 58.34 | +84.3% |
| 1968 | 67.99 | +16.5% |
| 1969 | 68.54 | +0.8% |
| 1970 | 72.84 | +6.3% |
| 1971 | 81.65 | +12.1% |
| 1972 | 92.3 | +13.0% |
| 1973 | 65.71 | -28.8% |
| 1974 | 53.72 | -18.2% |
| 1975 | 48.97 | -8.8% |
| 1976 | 58.57 | +19.6% |
| 1977 | 87.1 | +48.7% |
| 1978 | 85.65 | -1.7% |
| 1979 | 91.37 | +6.7% |
| 1980 | 85.27 | -6.7% |
| 1981 | 94.73 | +11.1% |
| 1982 | 95.22 | +0.5% |
| 1983 | 82.04 | -13.8% |
| 1984 | 72.66 | -11.4% |
| 1985 | 96.76 | +33.2% |
| 1986 | 96.42 | -0.4% |
| 1987 | 94.52 | -2.0% |
| 1988 | 106.21 | +12.4% |
| 1989 | 98.41 | -7.3% |
| 1990 | 94.23 | -4.2% |
| 1991 | 88.15 | -6.5% |
| 1992 | 52.9 | -40.0% |
| 1993 | 65.49 | +23.8% |
| 1994 | 0.01 | -100.0% |
| 1995 | 4.72 | +47100.0% |
| 1996 | 0.01 | -99.8% |
| 1997 | 0.01 | +0.0% |
| 1998 | 0.01 | +0.0% |
| 1999 | 0.01 | +0.0% |
| 2000 | 0.01 | +0.0% |
| 2001 | 0.01 | +0.0% |
| 2002 | 0.01 | +0.0% |
| 2003 | 45.59 | +455800.0% |
| 2004 | 24.41 | -46.5% |
| 2005 | 34.7 | +42.2% |
| 2006 | 35.02 | +0.9% |
| 2007 | 73.39 | +109.6% |
| 2008 | 109.5 | +49.2% |
| 2009 | 136.29 | +24.5% |
| 2010 | 106.46 | -21.9% |
| 2011 | 86.45 | -18.8% |
| 2012 | 90.85 | +5.1% |
| 2013 | 93.2 | +2.6% |
| 2014 | 98.93 | +6.1% |
| 2015 | 103.87 | +5.0% |
| 2016 | 97.2 | -6.4% |
| 2017 | 97.71 | +0.5% |
| 2018 | 91.36 | -6.5% |
| 2019 | 85.82 | -6.1% |
| 2020 | 76.28 | -11.1% |
| 2021 | 70.45 | -7.6% |
| 2022 | 74.99 | +6.4% |
| 2023 | 75.89 | +1.2% |
| 2024 | 79.24 | +4.4% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, Hong Kong SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +455800.0% | 0.01 | 45.59 |
| 1995 | +47100.0% | 0.01 | 4.72 |
| 2007 | +109.6% | 35.02 | 73.39 |
| 1994 | -100.0% | 65.49 | 0.01 |
| 1996 | -99.8% | 4.72 | 0.01 |
| 1967 | +84.3% | 31.65 | 58.34 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57.55 | 31.65 | 71.36 | 9 |
| 1970s | 73.79 | 48.97 | 92.3 | 10 |
| 1980s | 92.22 | 72.66 | 106.21 | 10 |
| 1990s | 30.55 | 0.01 | 94.23 | 10 |
| 2000s | 45.89 | 0.01 | 136.29 | 10 |
| 2010s | 95.19 | 85.82 | 106.46 | 10 |
| 2020s | 75.37 | 70.45 | 79.24 | 5 |
Countries ranked near China, Hong Kong SAR
- 163 Netherlands (Kingdom of the) 84.85 compare
- 164 Trinidad and Tobago 80.55 compare
- 165 Gambia 79.43 compare
- 167 Puerto Rico 72.86 compare
- 168 Vanuatu 69.15 compare
- 169 Sao Tome and Principe 69.08 compare
More agriculture & rural data for China, Hong Kong SAR
- Meat, Total — Production, annual growth rate -3.81 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.1016 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.1896 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.0045 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.548 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR?
- Meat of chickens, fresh or chilled (indigenous) — gross production in China, Hong Kong SAR was 79.24 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in China, Hong Kong SAR?
- The highest recorded value was 136.29 in 2009.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in China, Hong Kong SAR?
- The lowest recorded value was 0.01 in 1994.
- How does China, Hong Kong SAR rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- China, Hong Kong SAR ranks 166th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 19.9%. The long-run trend across the full record is volatile.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.