Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Mongolia

Mongolia: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 549.17 in 2024. ◆ Volatile

Latest (2024)
549.17
Change on year
up 193.3%
World rank
3rd
of 181 countries
All-time high
1,346
in 1967
All-time low
1.18
in 2013
Years of data
62
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Mongolia, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of chickens, fresh or chilled (indigenous) — gross per capita in Mongolia stood at 549.17.

That represents a change of up 193.3% on the previous year and up 28,207.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Mongolia peaked at 1,346 in 1967 and was at its lowest, 1.18, in 2013.

Mongolia ranks 3rd of 181 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Mongolia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Mongolia, 1961 to 2024.
Year Value Change
1961 798.41
1962 1,083 +35.7%
1963 1,203 +11.1%
1964 1,172 -2.6%
1965 1,282 +9.4%
1966 1,246 -2.8%
1967 1,346 +8.0%
1968 655.17 -51.3%
1969 638.38 -2.6%
1970 622.12 -2.5%
1971 787.6 +26.6%
1972 766.42 -2.7%
1973 688 -10.2%
1974 780.16 +13.4%
1975 541.44 -30.6%
1976 657.51 +21.4%
1977 715.72 +8.9%
1978 746.37 +4.3%
1979 727.86 -2.5%
1980 710.46 -2.4%
1981 693.53 -2.4%
1982 677.02 -2.4%
1983 660.83 -2.4%
1984 644.88 -2.4%
1985 629.05 -2.5%
1986 719.57 +14.4%
1987 731 +1.6%
1988 898.45 +22.9%
1989 783.37 -12.8%
1990 465.34 -40.6%
1993 186.08 -60.0%
1994 48.93 -73.7%
1995 46.57 -4.8%
1996 30.69 -34.1%
1997 33.73 +9.9%
1998 33.4 -1.0%
1999 53.3 +59.6%
2000 80.41 +50.9%
2001 56.91 -29.2%
2002 63.17 +11.0%
2003 107.37 +70.0%
2004 177.47 +65.3%
2005 272.85 +53.7%
2006 259.61 -4.9%
2007 185.53 -28.5%
2008 185.51 -0.0%
2009 171.87 -7.4%
2010 59.06 -65.6%
2011 1.89 -96.8%
2012 69.87 +3596.8%
2013 1.18 -98.3%
2014 1.94 +64.4%
2015 1.9 -2.1%
2016 296.17 +15487.9%
2017 1.82 -99.4%
2018 317.03 +17319.2%
2019 585.89 +84.8%
2020 659.93 +12.6%
2021 290.49 -56.0%
2022 435.36 +49.9%
2023 187.24 -57.0%
2024 549.17 +193.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,047 638.38 1,346 9
1970s 703.32 541.44 787.6 10
1980s 714.82 629.05 898.45 10
1990s 112.25 30.69 465.34 8
2000s 156.07 56.91 272.85 10
2010s 133.68 1.18 585.89 10
2020s 424.44 187.24 659.93 5

Countries ranked near Mongolia

  1. 1 Côte d'Ivoire 274.7 compare
  2. 1 Tajikistan 1,601 compare
  3. 1 Viet Nam 167.48 compare
  4. 2 Armenia 1,126 compare
  5. 2 Syrian Arab Republic 160.14 compare
  6. 3 Melanesia 157.23 compare
  7. 4 Republic of Moldova 133.67 compare
  8. 4 Serbia 387.36 compare
  9. 5 Montenegro 367.96 compare
  10. 5 Micronesia 125.47 compare
  11. 6 Lao People's Democratic Republic 123.67 compare
  12. 6 Nepal 360.76 compare

See the full ranking of 230 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Mongolia?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in Mongolia was 549.17 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Mongolia?
The highest recorded value was 1,346 in 1967.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Mongolia?
The lowest recorded value was 1.18 in 2013.
How does Mongolia rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Mongolia ranks 3rd out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Mongolia?
Over the last ten years it is up 28,207.7%. The long-run trend across the full record is volatile.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/mongolia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.