Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Madagascar
Madagascar: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was -15.2 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Madagascar, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Madagascar recorded -15.2 % change on previous year for meat of cattle with the bone, fresh or chilled — yield/carcass in 2024. That is the lowest value across all 63 years on record.
That represents a change of down 220.5% on the previous year.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Madagascar peaked at 12.61 % change on previous year in 2023 and was at its lowest, -15.2 % change on previous year, in 2024.
That places Madagascar 206th out of 209 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Madagascar, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | -0.7812 % change on previous year | — |
| 2003 | 0.7874 % change on previous year | -200.8% |
| 2004 | -0.7812 % change on previous year | -199.2% |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 0.7874 % change on previous year | — |
| 2007 | -0.7812 % change on previous year | -199.2% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0 % change on previous year | — |
| 2010 | -0.7874 % change on previous year | — |
| 2011 | -0.7937 % change on previous year | +0.8% |
| 2012 | 0 % change on previous year | -100.0% |
| 2013 | 0 % change on previous year | — |
| 2014 | 0 % change on previous year | — |
| 2015 | 0 % change on previous year | — |
| 2016 | 0 % change on previous year | — |
| 2017 | 0 % change on previous year | — |
| 2018 | 0 % change on previous year | — |
| 2019 | 0 % change on previous year | — |
| 2020 | 0 % change on previous year | — |
| 2021 | -10.4 % change on previous year | — |
| 2022 | -0.8929 % change on previous year | -91.4% |
| 2023 | 12.61 % change on previous year | -1512.6% |
| 2024 | -15.2 % change on previous year | -220.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 2000s | -0.0769 % change on previous year | -0.7812 % change on previous year | 0.7874 % change on previous year | 10 |
| 2010s | -0.1581 % change on previous year | -0.7937 % change on previous year | 0 % change on previous year | 10 |
| 2020s | -2.78 % change on previous year | -15.2 % change on previous year | 12.61 % change on previous year | 5 |
Countries ranked near Madagascar
- 203 Israel -10.42 % change on previous year compare
- 204 Cuba -14.1 % change on previous year compare
- 205 El Salvador -14.46 % change on previous year compare
- 207 Paraguay -18.14 % change on previous year compare
- 208 Barbados -18.54 % change on previous year compare
- 209 Iran (Islamic Republic of) -21.3 % change on previous year compare
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Madagascar?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Madagascar was -15.2 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Madagascar?
- The highest recorded value was 12.61 % change on previous year in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Madagascar?
- The lowest recorded value was -15.2 % change on previous year in 2024.
- How does Madagascar rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Madagascar ranks 206th out of 209 countries with data for 2024.
- Where does this Madagascar data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.