Israel vs Madagascar: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Israel
-10.42 % change on previous year
in 2024
Madagascar
-15.2 % change on previous year
in 2024
Israel rank
203rd
Madagascar rank
206th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Israel
- Madagascar
How they compare
Israel currently reports -10.42 % change on previous year against -15.2 % change on previous year in Madagascar, a difference of 4.78 % change on previous year.
The two have swapped places 40 times across 63 shared years of data; in 1962 it was Israel ahead.
Israel ranks 203rd and Madagascar ranks 206th of 209 countries.
Across the 7 decades both report, Israel averaged higher in 6 and Madagascar in 1.
Head to head by decade
| Decade | Israel | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.21 % change on previous year | 0 % change on previous year | 1.21 % change on previous year | Israel |
| 1970s | 0.9988 % change on previous year | 0 % change on previous year | 0.9988 % change on previous year | Israel |
| 1980s | 4.8 % change on previous year | 0 % change on previous year | 4.8 % change on previous year | Israel |
| 1990s | 1.16 % change on previous year | 0 % change on previous year | 1.16 % change on previous year | Israel |
| 2000s | -0.0569 % change on previous year | -0.0769 % change on previous year | 0.02 % change on previous year | Israel |
| 2010s | -0.7637 % change on previous year | -0.1581 % change on previous year | 0.6056 % change on previous year | Madagascar |
| 2020s | -0.5748 % change on previous year | -2.78 % change on previous year | 2.2 % change on previous year | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Israel or Madagascar?
- Israel, at -10.42 % change on previous year against -15.2 % change on previous year in Madagascar as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Israel and Madagascar?
- 4.78 % change on previous year, with Israel ahead.
- How many years of comparable data are there for Israel and Madagascar?
- 63 years are reported by both, from 1962 to 2024.
- How do Israel and Madagascar rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Israel ranks 203rd and Madagascar ranks 206th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.