El Salvador vs Madagascar: Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual
El Salvador
-14.46 % change on previous year
in 2024
Madagascar
-15.2 % change on previous year
in 2024
El Salvador rank
205th
Madagascar rank
206th
Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual over time
- El Salvador
- Madagascar
How they compare
El Salvador currently reports -14.46 % change on previous year against -15.2 % change on previous year in Madagascar, a difference of 0.74 % change on previous year.
The two have swapped places 21 times across 63 shared years of data; in 1962 it was Madagascar ahead.
El Salvador ranks 205th and Madagascar ranks 206th of 209 countries.
Across the 7 decades both report, El Salvador averaged higher in 5 and Madagascar in 1.
Head to head by decade
| Decade | El Salvador | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 1970s | 0.5299 % change on previous year | 0 % change on previous year | 0.5299 % change on previous year | El Salvador |
| 1980s | 1.21 % change on previous year | 0 % change on previous year | 1.21 % change on previous year | El Salvador |
| 1990s | 0.0004 % change on previous year | 0 % change on previous year | 0.0004 % change on previous year | El Salvador |
| 2000s | -0.1201 % change on previous year | -0.0769 % change on previous year | 0.0432 % change on previous year | Madagascar |
| 2010s | 0.0991 % change on previous year | -0.1581 % change on previous year | 0.2572 % change on previous year | El Salvador |
| 2020s | -2.77 % change on previous year | -2.78 % change on previous year | 0.0057 % change on previous year | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, El Salvador or Madagascar?
- El Salvador, at -14.46 % change on previous year against -15.2 % change on previous year in Madagascar as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between El Salvador and Madagascar?
- 0.74 % change on previous year, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Madagascar?
- 63 years are reported by both, from 1962 to 2024.
- How do El Salvador and Madagascar rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- El Salvador ranks 205th and Madagascar ranks 206th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.