Meat of cattle with the bone, fresh or chilled — Producer Price in Norway
Norway: Meat of cattle with the bone, fresh or chilled — Producer Price was 5,741 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Norway, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Norway is 5,741 USD, measured in 2024.
That represents a change of down 5.5% on the previous year and down 25.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Norway peaked at 8,082 USD in 2013 and was at its lowest, 2,964 USD, in 2000.
Norway ranks 24th of 84 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price in Norway, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 5,525 USD | — |
| 1992 | 5,143 USD | -6.9% |
| 1993 | 4,506 USD | -12.4% |
| 1994 | 4,570 USD | +1.4% |
| 1995 | 4,835 USD | +5.8% |
| 1996 | 4,690 USD | -3.0% |
| 1997 | 4,360 USD | -7.0% |
| 1998 | 4,020 USD | -7.8% |
| 1999 | 3,486 USD | -13.3% |
| 2000 | 2,964 USD | -15.0% |
| 2001 | 3,130 USD | +5.6% |
| 2002 | 3,588 USD | +14.7% |
| 2003 | 4,257 USD | +18.6% |
| 2004 | 4,672 USD | +9.7% |
| 2005 | 5,046 USD | +8.0% |
| 2006 | 5,155 USD | +2.2% |
| 2007 | 5,901 USD | +14.5% |
| 2008 | 6,560 USD | +11.2% |
| 2009 | 6,336 USD | -3.4% |
| 2010 | 6,625 USD | +4.6% |
| 2011 | 7,414 USD | +11.9% |
| 2012 | 7,732 USD | +4.3% |
| 2013 | 8,082 USD | +4.5% |
| 2014 | 7,723 USD | -4.4% |
| 2015 | 6,232 USD | -19.3% |
| 2016 | 6,138 USD | -1.5% |
| 2017 | 6,338 USD | +3.3% |
| 2018 | 6,312 USD | -0.4% |
| 2019 | 5,697 USD | -9.7% |
| 2020 | 5,502 USD | -3.4% |
| 2021 | 6,503 USD | +18.2% |
| 2022 | 6,486 USD | -0.3% |
| 2023 | 6,072 USD | -6.4% |
| 2024 | 5,741 USD | -5.5% |
Norway compared with similar countries
- Norway's 5,741 USD is above the median for high income countries, which is 4,209 USD, 1.4× the median. (30 countries reporting)
- Norway's 5,741 USD is above the median for Europe & Central Asia, which is 4,209 USD, 1.4× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,571 USD | 3,486 USD | 5,525 USD | 9 |
| 2000s | 4,761 USD | 2,964 USD | 6,560 USD | 10 |
| 2010s | 6,829 USD | 5,697 USD | 8,082 USD | 10 |
| 2020s | 6,061 USD | 5,502 USD | 6,503 USD | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Norway?
- Meat of cattle with the bone, fresh or chilled — producer price in Norway was 5,741 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Norway?
- The highest recorded value was 8,082 USD in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Norway?
- The lowest recorded value was 2,964 USD in 2000.
- How does Norway rank for meat of cattle with the bone, fresh or chilled — producer price?
- Norway ranks 24th out of 84 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Norway?
- Over the last ten years it is down 25.7%. The long-run trend across the full record is rising.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.