Meat of cattle with the bone, fresh or chilled — Producer Price in Republic of Korea
Republic of Korea: Meat of cattle with the bone, fresh or chilled — Producer Price was 7.38 million SLC in 1996. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Republic of Korea, 1991–1996
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 1996, meat of cattle with the bone, fresh or chilled — producer price in Republic of Korea stood at 7.38 million SLC. That is the highest value across all 6 years on record.
Compared with earlier readings it is up 1.5% on the previous year and up 9.7% over ten years.
That places Republic of Korea 5th out of 85 countries with data for 1996, putting it in the top 10%.
Meat of cattle with the bone, fresh or chilled — Producer Price in Republic of Korea, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 6.73 million SLC | — |
| 1992 | 6.98 million SLC | +3.8% |
| 1993 | 6.35 million SLC | -9.1% |
| 1994 | 6.17 million SLC | -2.8% |
| 1995 | 7.27 million SLC | +17.9% |
| 1996 | 7.38 million SLC | +1.5% |
Countries ranked near Republic of Korea
- 2 Côte d'Ivoire 440,000 SLC compare
- 2 Guinea 27.14 million SLC
- 2 Lao People's Democratic Republic 46.07 million SLC
- 3 Syrian Arab Republic 196,000 SLC compare
- 3 Yemen 14.47 million SLC compare
- 4 Lebanon 10.50 million SLC
- 4 Türkiye 87,059 SLC
- 5 Bolivia (Plurinational State of) 22,106 SLC compare
- 6 Madagascar 6.00 million SLC
- 7 Cambodia 5.20 million SLC compare
- 8 Rwanda 4.90 million SLC
More agriculture & rural data for Republic of Korea
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -11.22 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -11.32 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.71 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -6.96 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.2072 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 15.14 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 19.13 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Republic of Korea?
- Meat of cattle with the bone, fresh or chilled — producer price in Republic of Korea was 7.38 million SLC in 1996, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Republic of Korea?
- The highest recorded value was 7.38 million SLC in 1996.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Republic of Korea?
- The lowest recorded value was 6.17 million SLC in 1994.
- How does Republic of Korea rank for meat of cattle with the bone, fresh or chilled — producer price?
- Republic of Korea ranks 5th out of 85 countries with data for 1996.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Republic of Korea?
- Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.