Meat of cattle with the bone, fresh or chilled — Producer Price Index in Mozambique

Mozambique: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 169.36 in 2025. ◆ Volatile

Latest (2025)
169.36
Change on year
up 2.3%
World rank
35th
of 132 countries
All-time high
169.36
in 2025
All-time low
1.16
in 1991
Years of data
35
1991–2025

Meat of cattle with the bone, fresh or chilled — Producer Price Index in Mozambique, 1991–2025

0501001501991200820251991: 1.21992: 1.71993: 2.51994: 3.71995: 4.81996: 7.41997: 33.71998: 34.11999: 32.82000: 37.12001: 39.52002: 43.72003: 50.92004: 60.32005: 63.92006: 76.12007: 84.82008: 87.92009: 91.42010: 90.22011: 91.52012: 93.82013: 95.12014: 98.12015: 99.22016: 102.82017: 130.62018: 141.42019: 144.22020: 148.82021: 152.22022: 157.42023: 162.22024: 165.52025: 169.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Mozambique recorded 169.36 for meat of cattle with the bone, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 2.3% on the previous year and up 70.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Mozambique peaked at 169.36 in 2025 and was at its lowest, 1.16, in 1991.

Mozambique ranks 35th of 132 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Producer Price Index in Mozambique, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100) in Mozambique, 1991 to 2025.
Year Value Change
1991 1.16
1992 1.68 +44.8%
1993 2.54 +51.2%
1994 3.68 +44.9%
1995 4.77 +29.6%
1996 7.41 +55.3%
1997 33.73 +355.2%
1998 34.1 +1.1%
1999 32.78 -3.9%
2000 37.14 +13.3%
2001 39.55 +6.5%
2002 43.66 +10.4%
2003 50.93 +16.7%
2004 60.32 +18.4%
2005 63.86 +5.9%
2006 76.13 +19.2%
2007 84.82 +11.4%
2008 87.87 +3.6%
2009 91.41 +4.0%
2010 90.22 -1.3%
2011 91.47 +1.4%
2012 93.82 +2.6%
2013 95.09 +1.4%
2014 98.07 +3.1%
2015 99.17 +1.1%
2016 102.76 +3.6%
2017 130.56 +27.1%
2018 141.45 +8.3%
2019 144.23 +2.0%
2020 148.77 +3.1%
2021 152.16 +2.3%
2022 157.39 +3.4%
2023 162.16 +3.0%
2024 165.48 +2.0%
2025 169.36 +2.3%

Mozambique compared with similar countries

  • Mozambique's 169.36 is above the median for low income countries, which is 145.45, 1.2× the median. (15 countries reporting)
  • Mozambique's 169.36 is above the median for Sub-Saharan Africa, which is 121.29, 1.4× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled — Producer Price Index in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +355.2% 7.41 33.73
1996 +55.3% 4.77 7.41
1993 +51.2% 1.68 2.54
1992 +44.8% 1.16 1.68
1994 +44.9% 2.54 3.68
1995 +29.6% 3.68 4.77

Averages by decade

DecadeAverage LowestHighest Years
1990s 13.54 1.16 34.1 9
2000s 63.57 37.14 91.41 10
2010s 108.68 90.22 144.23 10
2020s 159.22 148.77 169.36 6

Countries ranked near Mozambique

  1. 32 Honduras 178.16 compare
  2. 33 Russian Federation 171.93 compare
  3. 34 Spain 170.01 compare
  4. 36 Grenada 168.58 compare
  5. 37 Estonia 161.83 compare
  6. 38 China, mainland 160.8 compare

See the full ranking of 143 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price index in Mozambique?
Meat of cattle with the bone, fresh or chilled — producer price index in Mozambique was 169.36 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Mozambique?
The highest recorded value was 169.36 in 2025.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Mozambique?
The lowest recorded value was 1.16 in 1991.
How does Mozambique rank for meat of cattle with the bone, fresh or chilled — producer price index?
Mozambique ranks 35th out of 132 countries with data for 2025.
Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Mozambique?
Over the last ten years it is up 70.8%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price Index in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-index-2014-2016-100/mozambique/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 4,767 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.