Meat of cattle: Gross Production Value (constant) … I constant in Dominica

Dominica: Meat of cattle: Gross Production Value (constant) … I constant was 2,341 1000 Int$ in 2024. ▲ Rising

Latest (2024)
2,341 1000 Int$
Change on year
down 0.0%
World rank
212th
of 250 countries
All-time high
2,479 1000 Int$
in 2012
All-time low
620 1000 Int$
in 1970
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Dominica, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Dominica recorded 2,341 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

That represents a change of down 2.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Dominica peaked at 2,479 1000 Int$ in 2012 and was at its lowest, 620 1000 Int$, in 1970.

Dominica ranks 212th of 250 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle: Gross Production Value (constant) … I constant in Dominica, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Dominica, 1961 to 2024.
Year 1000 Int$ Change
1961 1,061 1000 Int$ —
1962 1,007 1000 Int$ -5.1%
1963 930 1000 Int$ -7.6%
1964 914 1000 Int$ -1.7%
1965 852 1000 Int$ -6.8%
1966 775 1000 Int$ -9.0%
1967 736 1000 Int$ -5.0%
1968 697 1000 Int$ -5.3%
1969 658 1000 Int$ -5.6%
1970 620 1000 Int$ -5.8%
1971 620 1000 Int$ +0.0%
1972 658 1000 Int$ +6.1%
1973 679 1000 Int$ +3.2%
1974 697 1000 Int$ +2.7%
1975 697 1000 Int$ +0.0%
1976 736 1000 Int$ +5.6%
1977 775 1000 Int$ +5.3%
1978 775 1000 Int$ +0.0%
1979 852 1000 Int$ +9.9%
1980 930 1000 Int$ +9.2%
1981 961 1000 Int$ +3.3%
1982 1,007 1000 Int$ +4.8%
1983 1,085 1000 Int$ +7.7%
1984 1,208 1000 Int$ +11.3%
1985 1,377 1000 Int$ +14.0%
1986 1,549 1000 Int$ +12.5%
1987 1,945 1000 Int$ +25.6%
1988 1,991 1000 Int$ +2.4%
1989 2,190 1000 Int$ +10.0%
1990 2,130 1000 Int$ -2.7%
1991 2,092 1000 Int$ -1.8%
1992 2,092 1000 Int$ +0.0%
1993 2,084 1000 Int$ -0.4%
1994 2,074 1000 Int$ -0.5%
1995 2,076 1000 Int$ +0.1%
1996 2,246 1000 Int$ +8.2%
1997 2,246 1000 Int$ +0.0%
1998 2,246 1000 Int$ +0.0%
1999 2,324 1000 Int$ +3.5%
2000 2,324 1000 Int$ +0.0%
2001 2,324 1000 Int$ +0.0%
2002 2,318 1000 Int$ -0.3%
2003 2,324 1000 Int$ +0.3%
2004 2,324 1000 Int$ +0.0%
2005 2,324 1000 Int$ +0.0%
2006 2,324 1000 Int$ +0.0%
2007 2,324 1000 Int$ +0.0%
2008 2,324 1000 Int$ +0.0%
2009 2,324 1000 Int$ +0.0%
2010 2,324 1000 Int$ +0.0%
2011 2,401 1000 Int$ +3.3%
2012 2,479 1000 Int$ +3.2%
2013 2,441 1000 Int$ -1.5%
2014 2,407 1000 Int$ -1.4%
2015 2,372 1000 Int$ -1.5%
2016 2,359 1000 Int$ -0.5%
2017 2,361 1000 Int$ +0.1%
2018 2,361 1000 Int$ +0.0%
2019 2,359 1000 Int$ -0.1%
2020 2,346 1000 Int$ -0.6%
2021 2,344 1000 Int$ -0.1%
2022 2,343 1000 Int$ -0.0%
2023 2,342 1000 Int$ -0.0%
2024 2,341 1000 Int$ -0.0%

Dominica compared with similar countries

  • Dominica's 2,341 1000 Int$ is below the median for upper middle income countries, which is 258,476 1000 Int$, 1% of the median. (51 countries reporting)
  • Dominica's 2,341 1000 Int$ is below the median for Latin America & Caribbean, which is 237,029 1000 Int$, 1% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle: Gross Production Value (constant) … I constant in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +25.6% 1,549 1000 Int$ 1,945 1000 Int$

Averages by decade

DecadeAverage LowestHighest Years
1960s 847.78 1000 Int$ 658 1000 Int$ 1,061 1000 Int$ 9
1970s 710.9 1000 Int$ 620 1000 Int$ 852 1000 Int$ 10
1980s 1,424 1000 Int$ 930 1000 Int$ 2,190 1000 Int$ 10
1990s 2,161 1000 Int$ 2,074 1000 Int$ 2,324 1000 Int$ 10
2000s 2,323 1000 Int$ 2,318 1000 Int$ 2,324 1000 Int$ 10
2010s 2,386 1000 Int$ 2,324 1000 Int$ 2,479 1000 Int$ 10
2020s 2,343 1000 Int$ 2,341 1000 Int$ 2,346 1000 Int$ 5

Countries ranked near Dominica

  1. 209 Gabon 3,248 1000 Int$ compare
  2. 210 Cabo Verde 3,019 1000 Int$ compare
  3. 210 Cape Verde 3,019 1000 Int$ compare
  4. 213 Sao Tome and Principe 1,808 1000 Int$ compare
  5. 213 Sao Tome and Principe 1,808 1000 Int$ compare
  6. 215 Saint Lucia 1,688 1000 Int$ compare
  7. 215 Saint Lucia 1,688 1000 Int$ compare

See the full ranking of 280 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Dominica?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Dominica was 2,341 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Dominica?
The highest recorded value was 2,479 1000 Int$ in 2012.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Dominica?
The lowest recorded value was 620 1000 Int$ in 1970.
How does Dominica rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Dominica ranks 212th out of 250 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Dominica?
Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/dominica/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.