Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Uruguay

Uruguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.5331 1000 USD per person in 2024. ▲ Rising

Latest (2024)
0.5331 1000 USD per person
Change on year
down 3.5%
World rank
2nd
of 122 countries
All-time high
0.5698 1000 USD per person
in 2006
All-time low
0.2853 1000 USD per person
in 1987
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Uruguay, 1961–2024

00.20.40.6196119922024

Source: Statizoid (derived). Measured in 1000 USD per person.

Analysis

Uruguay recorded 0.5331 1000 USD per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

That represents a change of down 3.5% on the previous year and up 10.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Uruguay peaked at 0.5698 1000 USD per person in 2006 and was at its lowest, 0.2853 1000 USD per person, in 1987.

Uruguay ranks 2nd of 122 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Uruguay, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita in Uruguay, 1961 to 2024.
Year 1000 USD per person Change
1961 0.3298 1000 USD per person —
1962 0.323 1000 USD per person -2.1%
1963 0.3455 1000 USD per person +7.0%
1964 0.4474 1000 USD per person +29.5%
1965 0.3547 1000 USD per person -20.7%
1966 0.2853 1000 USD per person -19.6%
1967 0.2886 1000 USD per person +1.1%
1968 0.384 1000 USD per person +33.1%
1969 0.3889 1000 USD per person +1.3%
1970 0.424 1000 USD per person +9.0%
1971 0.3213 1000 USD per person -24.2%
1972 0.3178 1000 USD per person -1.1%
1973 0.3266 1000 USD per person +2.8%
1974 0.3614 1000 USD per person +10.7%
1975 0.3752 1000 USD per person +3.8%
1976 0.4357 1000 USD per person +16.1%
1977 0.367 1000 USD per person -15.8%
1978 0.3348 1000 USD per person -8.8%
1979 0.2873 1000 USD per person -14.2%
1980 0.3556 1000 USD per person +23.8%
1981 0.408 1000 USD per person +14.7%
1982 0.4172 1000 USD per person +2.3%
1983 0.4518 1000 USD per person +8.3%
1984 0.3134 1000 USD per person -30.6%
1985 0.3442 1000 USD per person +9.8%
1986 0.3332 1000 USD per person -3.2%
1987 0.2853 1000 USD per person -14.4%
1988 0.3347 1000 USD per person +17.3%
1989 0.3684 1000 USD per person +10.1%
1990 0.3367 1000 USD per person -8.6%
1991 0.3206 1000 USD per person -4.8%
1992 0.327 1000 USD per person +2.0%
1993 0.3065 1000 USD per person -6.3%
1994 0.3558 1000 USD per person +16.1%
1995 0.3307 1000 USD per person -7.1%
1996 0.3965 1000 USD per person +19.9%
1997 0.4404 1000 USD per person +11.1%
1998 0.4339 1000 USD per person -1.5%
1999 0.4394 1000 USD per person +1.3%
2000 0.4334 1000 USD per person -1.4%
2001 0.3025 1000 USD per person -30.2%
2002 0.3924 1000 USD per person +29.7%
2003 0.4039 1000 USD per person +2.9%
2004 0.4724 1000 USD per person +17.0%
2005 0.561 1000 USD per person +18.7%
2006 0.5698 1000 USD per person +1.6%
2007 0.4958 1000 USD per person -13.0%
2008 0.4984 1000 USD per person +0.5%
2009 0.4636 1000 USD per person -7.0%
2010 0.4933 1000 USD per person +6.4%
2011 0.4562 1000 USD per person -7.5%
2012 0.4778 1000 USD per person +4.7%
2013 0.4592 1000 USD per person -3.9%
2014 0.4817 1000 USD per person +4.9%
2015 0.4979 1000 USD per person +3.4%
2016 0.5222 1000 USD per person +4.9%
2017 0.5478 1000 USD per person +4.9%
2018 0.5427 1000 USD per person -0.9%
2019 0.5337 1000 USD per person -1.7%
2020 0.4689 1000 USD per person -12.1%
2021 0.5266 1000 USD per person +12.3%
2022 0.568 1000 USD per person +7.9%
2023 0.5523 1000 USD per person -2.8%
2024 0.5331 1000 USD per person -3.5%

Uruguay compared with similar countries

  • Uruguay's 0.5331 1000 USD per person is above the median for high income countries, which is 0.0425 1000 USD per person, 12.5× the median. (45 countries reporting)
  • Uruguay's 0.5331 1000 USD per person is above the median for Latin America & Caribbean, which is 0.0134 1000 USD per person, 39.7× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3497 1000 USD per person 0.2853 1000 USD per person 0.4474 1000 USD per person 9
1970s 0.3551 1000 USD per person 0.2873 1000 USD per person 0.4357 1000 USD per person 10
1980s 0.3612 1000 USD per person 0.2853 1000 USD per person 0.4518 1000 USD per person 10
1990s 0.3687 1000 USD per person 0.3065 1000 USD per person 0.4404 1000 USD per person 10
2000s 0.4593 1000 USD per person 0.3025 1000 USD per person 0.5698 1000 USD per person 10
2010s 0.5012 1000 USD per person 0.4562 1000 USD per person 0.5478 1000 USD per person 10
2020s 0.5298 1000 USD per person 0.4689 1000 USD per person 0.568 1000 USD per person 5

Countries ranked near Uruguay

  1. 1 Ireland 0.6069 1000 USD per person compare
  2. 3 New Zealand 0.4458 1000 USD per person compare
  3. 4 Argentina 0.3934 1000 USD per person compare
  4. 5 Australia 0.2315 1000 USD per person compare

See the full ranking of 123 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Uruguay?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Uruguay was 0.5331 1000 USD per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Uruguay?
The highest recorded value was 0.5698 1000 USD per person in 2006.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Uruguay?
The lowest recorded value was 0.2853 1000 USD per person in 1987.
How does Uruguay rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Uruguay ranks 2nd out of 122 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Uruguay?
Over the last ten years it is up 10.7%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Uruguay. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/uruguay/

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How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.