Australia vs Uruguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Australia
0.2315 1000 USD per person
in 2024
Uruguay
0.5331 1000 USD per person
in 2024
Australia rank
5th
Uruguay rank
2nd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Australia
  • Uruguay
0.10.20.30.40.50.6196119922024

How they compare

Uruguay currently reports 0.5331 1000 USD per person against 0.2315 1000 USD per person in Australia, a difference of 0.3016 1000 USD per person.

That makes Uruguay's figure about 2.3 times Australia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Australia ranks 5th and Uruguay ranks 2nd of 122 countries.

Uruguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Uruguay Difference Ahead
1960s 0.1913 1000 USD per person 0.3497 1000 USD per person 0.1584 1000 USD per person Uruguay
1970s 0.2741 1000 USD per person 0.3551 1000 USD per person 0.081 1000 USD per person Uruguay
1980s 0.2292 1000 USD per person 0.3612 1000 USD per person 0.132 1000 USD per person Uruguay
1990s 0.2467 1000 USD per person 0.3687 1000 USD per person 0.1221 1000 USD per person Uruguay
2000s 0.2527 1000 USD per person 0.4593 1000 USD per person 0.2066 1000 USD per person Uruguay
2010s 0.2381 1000 USD per person 0.5012 1000 USD per person 0.2632 1000 USD per person Uruguay
2020s 0.1985 1000 USD per person 0.5298 1000 USD per person 0.3313 1000 USD per person Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Australia or Uruguay?
Uruguay, at 0.5331 1000 USD per person against 0.2315 1000 USD per person in Australia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Australia and Uruguay?
0.3016 1000 USD per person, with Uruguay ahead.
How many years of comparable data are there for Australia and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Australia and Uruguay rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Australia ranks 5th and Uruguay ranks 2nd of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Uruguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/australia/uruguay/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.