Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Ecuador

Ecuador: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.013 1000 USD per person in 2024. ▲ Rising

Latest (2024)
0.013 1000 USD per person
Change on year
down 4.9%
World rank
71st
of 122 countries
All-time high
0.018 1000 USD per person
in 2017
All-time low
0.0075 1000 USD per person
in 1962
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Ecuador, 1961–2024

00.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in 1000 USD per person.

Analysis

Ecuador recorded 0.013 1000 USD per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

The figure is down 4.9% on the previous year and up 26.9% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Ecuador peaked at 0.018 1000 USD per person in 2017 and was at its lowest, 0.0075 1000 USD per person, in 1962.

Ecuador ranks 71st of 122 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Ecuador, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita in Ecuador, 1961 to 2024.
Year 1000 USD per person Change
1961 0.0076 1000 USD per person —
1962 0.0075 1000 USD per person -1.1%
1963 0.0082 1000 USD per person +9.0%
1964 0.0081 1000 USD per person -0.7%
1965 0.0083 1000 USD per person +1.6%
1966 0.0083 1000 USD per person -0.0%
1967 0.0082 1000 USD per person -1.3%
1968 0.0084 1000 USD per person +2.4%
1969 0.0086 1000 USD per person +3.3%
1970 0.0098 1000 USD per person +13.4%
1971 0.0083 1000 USD per person -15.2%
1972 0.0083 1000 USD per person +0.1%
1973 0.0081 1000 USD per person -2.1%
1974 0.009 1000 USD per person +11.2%
1975 0.0092 1000 USD per person +1.7%
1976 0.0091 1000 USD per person -1.5%
1977 0.0096 1000 USD per person +5.6%
1978 0.0106 1000 USD per person +11.3%
1979 0.0108 1000 USD per person +1.5%
1980 0.0088 1000 USD per person -18.7%
1981 0.0088 1000 USD per person -0.1%
1982 0.0089 1000 USD per person +1.0%
1983 0.0089 1000 USD per person +0.8%
1984 0.0089 1000 USD per person -0.2%
1985 0.0092 1000 USD per person +2.9%
1986 0.0091 1000 USD per person -0.5%
1987 0.0092 1000 USD per person +0.2%
1988 0.01 1000 USD per person +8.8%
1989 0.0093 1000 USD per person -6.4%
1990 0.0093 1000 USD per person -0.1%
1991 0.0103 1000 USD per person +10.8%
1992 0.0101 1000 USD per person -2.1%
1993 0.011 1000 USD per person +9.0%
1994 0.0109 1000 USD per person -0.7%
1995 0.0125 1000 USD per person +14.4%
1996 0.0127 1000 USD per person +1.2%
1997 0.0126 1000 USD per person -0.4%
1998 0.0126 1000 USD per person -0.5%
1999 0.0128 1000 USD per person +2.3%
2000 0.0131 1000 USD per person +2.1%
2001 0.0142 1000 USD per person +8.0%
2002 0.0148 1000 USD per person +4.2%
2003 0.0138 1000 USD per person -6.8%
2004 0.0133 1000 USD per person -3.0%
2005 0.0121 1000 USD per person -9.1%
2006 0.0131 1000 USD per person +8.3%
2007 0.0114 1000 USD per person -13.3%
2008 0.0112 1000 USD per person -1.5%
2009 0.0123 1000 USD per person +9.8%
2010 0.0122 1000 USD per person -0.8%
2011 0.0128 1000 USD per person +4.8%
2012 0.012 1000 USD per person -6.0%
2013 0.0128 1000 USD per person +5.9%
2014 0.0103 1000 USD per person -19.6%
2015 0.0095 1000 USD per person -7.4%
2016 0.0139 1000 USD per person +46.5%
2017 0.018 1000 USD per person +29.3%
2018 0.0166 1000 USD per person -7.9%
2019 0.0155 1000 USD per person -6.5%
2020 0.0132 1000 USD per person -15.0%
2021 0.0105 1000 USD per person -20.1%
2022 0.0133 1000 USD per person +26.0%
2023 0.0137 1000 USD per person +3.2%
2024 0.013 1000 USD per person -4.9%

Ecuador compared with similar countries

  • Ecuador's 0.013 1000 USD per person is below the median for upper middle income countries, which is 0.0134 1000 USD per person, 97% of the median. (39 countries reporting)
  • Ecuador's 0.013 1000 USD per person is below the median for Latin America & Caribbean, which is 0.0134 1000 USD per person, 97% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +46.5% 0.0095 1000 USD per person 0.0139 1000 USD per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0081 1000 USD per person 0.0075 1000 USD per person 0.0086 1000 USD per person 9
1970s 0.0093 1000 USD per person 0.0081 1000 USD per person 0.0108 1000 USD per person 10
1980s 0.0091 1000 USD per person 0.0088 1000 USD per person 0.01 1000 USD per person 10
1990s 0.0115 1000 USD per person 0.0093 1000 USD per person 0.0128 1000 USD per person 10
2000s 0.0129 1000 USD per person 0.0112 1000 USD per person 0.0148 1000 USD per person 10
2010s 0.0134 1000 USD per person 0.0095 1000 USD per person 0.018 1000 USD per person 10
2020s 0.0127 1000 USD per person 0.0105 1000 USD per person 0.0137 1000 USD per person 5

Countries ranked near Ecuador

  1. 68 Greece 0.0132 1000 USD per person compare
  2. 69 Saint Vincent and the Grenadines 0.0131 1000 USD per person compare
  3. 70 Yemen 0.0131 1000 USD per person compare
  4. 72 Suriname 0.0128 1000 USD per person compare
  5. 73 Pakistan 0.0128 1000 USD per person compare
  6. 74 Dominican Republic 0.0122 1000 USD per person compare

See the full ranking of 123 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Ecuador?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Ecuador was 0.013 1000 USD per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Ecuador?
The highest recorded value was 0.018 1000 USD per person in 2017.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Ecuador?
The lowest recorded value was 0.0075 1000 USD per person in 1962.
How does Ecuador rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Ecuador ranks 71st out of 122 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Ecuador?
Over the last ten years it is up 26.9%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Ecuador. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/ecuador/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/ecuador/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Ecuador</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.