Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Burundi
Burundi: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0044 1000 USD per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Burundi, 1961–2024
Source: Statizoid (derived). Measured in 1000 USD per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Burundi stood at 0.0044 1000 USD per person.
That represents a change of down 2.1% on the previous year and up 33.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Burundi peaked at 0.0114 1000 USD per person in 1978 and was at its lowest, 0.0026 1000 USD per person, in 2013.
That places Burundi 100th out of 122 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Burundi, year by year
| Year | 1000 USD per person | Change |
|---|---|---|
| 1961 | 0.0069 1000 USD per person | — |
| 1962 | 0.0075 1000 USD per person | +7.7% |
| 1963 | 0.0075 1000 USD per person | +0.1% |
| 1964 | 0.008 1000 USD per person | +6.4% |
| 1965 | 0.0085 1000 USD per person | +7.0% |
| 1966 | 0.0084 1000 USD per person | -1.3% |
| 1967 | 0.0091 1000 USD per person | +8.6% |
| 1968 | 0.0092 1000 USD per person | +0.9% |
| 1969 | 0.01 1000 USD per person | +8.3% |
| 1970 | 0.0102 1000 USD per person | +1.7% |
| 1971 | 0.0099 1000 USD per person | -2.8% |
| 1972 | 0.0105 1000 USD per person | +6.3% |
| 1973 | 0.011 1000 USD per person | +4.7% |
| 1974 | 0.0106 1000 USD per person | -3.1% |
| 1975 | 0.0107 1000 USD per person | +0.2% |
| 1976 | 0.0104 1000 USD per person | -2.9% |
| 1977 | 0.0108 1000 USD per person | +4.2% |
| 1978 | 0.0114 1000 USD per person | +5.9% |
| 1979 | 0.0114 1000 USD per person | -0.0% |
| 1980 | 0.01 1000 USD per person | -12.2% |
| 1981 | 0.0077 1000 USD per person | -23.5% |
| 1982 | 0.0076 1000 USD per person | -0.4% |
| 1983 | 0.0075 1000 USD per person | -2.1% |
| 1984 | 0.0074 1000 USD per person | -0.9% |
| 1985 | 0.007 1000 USD per person | -5.9% |
| 1986 | 0.0082 1000 USD per person | +18.0% |
| 1987 | 0.0083 1000 USD per person | +0.8% |
| 1988 | 0.0082 1000 USD per person | -1.1% |
| 1989 | 0.0083 1000 USD per person | +1.3% |
| 1990 | 0.0069 1000 USD per person | -17.4% |
| 1991 | 0.0069 1000 USD per person | +1.2% |
| 1992 | 0.0056 1000 USD per person | -19.9% |
| 1993 | 0.0059 1000 USD per person | +5.2% |
| 1994 | 0.0049 1000 USD per person | -15.9% |
| 1995 | 0.0034 1000 USD per person | -31.5% |
| 1996 | 0.0032 1000 USD per person | -6.3% |
| 1997 | 0.0031 1000 USD per person | -3.3% |
| 1998 | 0.0033 1000 USD per person | +8.2% |
| 1999 | 0.0054 1000 USD per person | +64.2% |
| 2000 | 0.005 1000 USD per person | -7.9% |
| 2001 | 0.0049 1000 USD per person | -2.3% |
| 2002 | 0.0043 1000 USD per person | -12.2% |
| 2003 | 0.0047 1000 USD per person | +8.9% |
| 2004 | 0.0038 1000 USD per person | -18.8% |
| 2005 | 0.0044 1000 USD per person | +16.2% |
| 2006 | 0.0057 1000 USD per person | +30.2% |
| 2007 | 0.0047 1000 USD per person | -17.8% |
| 2008 | 0.0042 1000 USD per person | -10.9% |
| 2009 | 0.0033 1000 USD per person | -20.2% |
| 2010 | 0.0031 1000 USD per person | -7.0% |
| 2011 | 0.0038 1000 USD per person | +20.4% |
| 2012 | 0.0044 1000 USD per person | +16.5% |
| 2013 | 0.0026 1000 USD per person | -40.9% |
| 2014 | 0.0033 1000 USD per person | +29.3% |
| 2015 | 0.0039 1000 USD per person | +17.4% |
| 2016 | 0.0035 1000 USD per person | -9.7% |
| 2017 | 0.0049 1000 USD per person | +37.5% |
| 2018 | 0.0044 1000 USD per person | -10.1% |
| 2019 | 0.0048 1000 USD per person | +8.6% |
| 2020 | 0.0031 1000 USD per person | -35.6% |
| 2021 | 0.0048 1000 USD per person | +56.3% |
| 2022 | 0.0045 1000 USD per person | -5.4% |
| 2023 | 0.0045 1000 USD per person | +0.2% |
| 2024 | 0.0044 1000 USD per person | -2.1% |
Burundi compared with similar countries
- Burundi's 0.0044 1000 USD per person is below the median for low income countries, which is 0.0091 1000 USD per person, 49% of the median. (14 countries reporting)
- Burundi's 0.0044 1000 USD per person is below the median for Sub-Saharan Africa, which is 0.009 1000 USD per person, 49% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0083 1000 USD per person | 0.0069 1000 USD per person | 0.01 1000 USD per person | 9 |
| 1970s | 0.0107 1000 USD per person | 0.0099 1000 USD per person | 0.0114 1000 USD per person | 10 |
| 1980s | 0.008 1000 USD per person | 0.007 1000 USD per person | 0.01 1000 USD per person | 10 |
| 1990s | 0.0048 1000 USD per person | 0.0031 1000 USD per person | 0.0069 1000 USD per person | 10 |
| 2000s | 0.0045 1000 USD per person | 0.0033 1000 USD per person | 0.0057 1000 USD per person | 10 |
| 2010s | 0.0039 1000 USD per person | 0.0026 1000 USD per person | 0.0049 1000 USD per person | 10 |
| 2020s | 0.0043 1000 USD per person | 0.0031 1000 USD per person | 0.0048 1000 USD per person | 5 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Burundi?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Burundi was 0.0044 1000 USD per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Burundi?
- The highest recorded value was 0.0114 1000 USD per person in 1978.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Burundi?
- The lowest recorded value was 0.0026 1000 USD per person in 2013.
- How does Burundi rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Burundi ranks 100th out of 122 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Burundi?
- Over the last ten years it is up 33.0%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.