How many years of comparable data are there for Bhutan and Burundi?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Bhutan vs Burundi: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Bhutan

0.0061 1000 USD per person

in 2024

Burundi

0.0044 1000 USD per person

in 2024

Bhutan rank

98th

Burundi rank

100th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Bhutan
Burundi

How they compare

Bhutan currently reports 0.0061 1000 USD per person against 0.0044 1000 USD per person in Burundi, a difference of 0.0017 1000 USD per person.

That makes Bhutan's figure about 1.4 times Burundi's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 98th and Burundi ranks 100th of 122 countries.

Across the 7 decades both report, Bhutan averaged higher in 4 and Burundi in 3.

Head to head by decade

Decade	Bhutan	Burundi	Difference	Ahead
1960s	0.0347 1000 USD per person	0.0083 1000 USD per person	0.0264 1000 USD per person	Bhutan
1970s	0.0325 1000 USD per person	0.0107 1000 USD per person	0.0218 1000 USD per person	Bhutan
1980s	0.0315 1000 USD per person	0.008 1000 USD per person	0.0235 1000 USD per person	Bhutan
1990s	0.0041 1000 USD per person	0.0048 1000 USD per person	0.0008 1000 USD per person	Burundi
2000s	0.0032 1000 USD per person	0.0045 1000 USD per person	0.0013 1000 USD per person	Burundi
2010s	0.0033 1000 USD per person	0.0039 1000 USD per person	0.0005 1000 USD per person	Burundi
2020s	0.0061 1000 USD per person	0.0043 1000 USD per person	0.0018 1000 USD per person	Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bhutan or Burundi?: Bhutan, at 0.0061 1000 USD per person against 0.0044 1000 USD per person in Burundi as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bhutan and Burundi?: 0.0017 1000 USD per person, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Burundi?: 64 years are reported by both, from 1961 to 2024.
How do Bhutan and Burundi rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Bhutan ranks 98th and Burundi ranks 100th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Burundi: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/bhutan/burundi/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.