Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini
Eswatini: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 23.72 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini is 23.72 % change on previous year, measured in 2024.
Compared with earlier readings it is up 96.2% on the previous year and up 1,690.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini peaked at 45.41 % change on previous year in 2002 and was at its lowest, -26.28 % change on previous year, in 1997.
Eswatini ranks 7th of 209 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 13.18 % change on previous year | — |
| 1963 | 0.0911 % change on previous year | -99.3% |
| 1964 | 2.04 % change on previous year | +2139.8% |
| 1965 | -10.83 % change on previous year | -630.6% |
| 1966 | 14.14 % change on previous year | -230.6% |
| 1967 | -1.05 % change on previous year | -107.4% |
| 1968 | -8.35 % change on previous year | +698.2% |
| 1969 | -7.83 % change on previous year | -6.2% |
| 1970 | 12.58 % change on previous year | -260.8% |
| 1971 | 3.49 % change on previous year | -72.3% |
| 1972 | 16.95 % change on previous year | +386.2% |
| 1973 | -4.21 % change on previous year | -124.8% |
| 1974 | -3.53 % change on previous year | -16.0% |
| 1975 | 0 % change on previous year | -100.0% |
| 1976 | 9.56 % change on previous year | — |
| 1977 | -12.6 % change on previous year | -231.8% |
| 1978 | 16.7 % change on previous year | -232.5% |
| 1979 | 5.64 % change on previous year | -66.2% |
| 1980 | 3.91 % change on previous year | -30.8% |
| 1981 | -11.93 % change on previous year | -405.3% |
| 1982 | 3.15 % change on previous year | -126.4% |
| 1983 | 7.54 % change on previous year | +139.4% |
| 1984 | -23.52 % change on previous year | -411.7% |
| 1985 | 14.15 % change on previous year | -160.2% |
| 1986 | 5.56 % change on previous year | -60.7% |
| 1987 | 11.41 % change on previous year | +105.1% |
| 1988 | -24.11 % change on previous year | -311.3% |
| 1989 | 0.394 % change on previous year | -101.6% |
| 1990 | -4.13 % change on previous year | -1148.5% |
| 1991 | 19.25 % change on previous year | -566.2% |
| 1992 | 7.11 % change on previous year | -63.1% |
| 1993 | 10.97 % change on previous year | +54.4% |
| 1994 | -11.7 % change on previous year | -206.6% |
| 1995 | 3.1 % change on previous year | -126.5% |
| 1996 | -4.8 % change on previous year | -254.9% |
| 1997 | -26.28 % change on previous year | +446.9% |
| 1998 | -4.93 % change on previous year | -81.2% |
| 1999 | -9.79 % change on previous year | +98.4% |
| 2000 | 15.43 % change on previous year | -257.6% |
| 2001 | -22.16 % change on previous year | -243.6% |
| 2002 | 45.41 % change on previous year | -304.9% |
| 2003 | 5.7 % change on previous year | -87.4% |
| 2004 | -13.42 % change on previous year | -335.2% |
| 2005 | 25.44 % change on previous year | -289.6% |
| 2006 | 13.62 % change on previous year | -46.5% |
| 2007 | -6.67 % change on previous year | -149.0% |
| 2008 | 2.5 % change on previous year | -137.4% |
| 2009 | 2.15 % change on previous year | -14.1% |
| 2010 | 2.73 % change on previous year | +27.1% |
| 2011 | 4.08 % change on previous year | +49.7% |
| 2012 | 3.49 % change on previous year | -14.6% |
| 2013 | -5.36 % change on previous year | -253.6% |
| 2014 | 1.32 % change on previous year | -124.7% |
| 2015 | -8.48 % change on previous year | -740.0% |
| 2016 | -11.1 % change on previous year | +30.9% |
| 2017 | -3.21 % change on previous year | -71.1% |
| 2018 | -3.06 % change on previous year | -4.8% |
| 2019 | 6.13 % change on previous year | -300.7% |
| 2020 | 3.54 % change on previous year | -42.3% |
| 2021 | 2.11 % change on previous year | -40.5% |
| 2022 | 2.12 % change on previous year | +0.5% |
| 2023 | 12.09 % change on previous year | +471.3% |
| 2024 | 23.72 % change on previous year | +96.2% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +2139.8% | 0.0911 % change on previous year | 2.04 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1763 % change on previous year | -10.83 % change on previous year | 14.14 % change on previous year | 8 |
| 1970s | 4.46 % change on previous year | -12.6 % change on previous year | 16.95 % change on previous year | 10 |
| 1980s | -1.34 % change on previous year | -24.11 % change on previous year | 14.15 % change on previous year | 10 |
| 1990s | -2.12 % change on previous year | -26.28 % change on previous year | 19.25 % change on previous year | 10 |
| 2000s | 6.8 % change on previous year | -22.16 % change on previous year | 45.41 % change on previous year | 10 |
| 2010s | -1.34 % change on previous year | -11.1 % change on previous year | 6.13 % change on previous year | 10 |
| 2020s | 8.71 % change on previous year | 2.11 % change on previous year | 23.72 % change on previous year | 5 |
Countries ranked near Eswatini
- 4 China, Macao SAR 45.96 % change on previous year compare
- 5 Saudi Arabia 30.7 % change on previous year compare
- 6 French Guiana 26.59 % change on previous year compare
- 8 Guyana 19.4 % change on previous year compare
- 9 Pakistan 17.93 % change on previous year compare
- 10 Georgia 17.62 % change on previous year compare
More agriculture & rural data for Eswatini
- Agriculture, forestry, and fishing, value added (current US$), annual 5.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0641 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 263.26 current US$ per person (2025)
- Rural population, annual growth rate 0.4281 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7328 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini was 23.72 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Eswatini?
- The highest recorded value was 45.41 % change on previous year in 2002.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Eswatini?
- The lowest recorded value was -26.28 % change on previous year in 1997.
- How does Eswatini rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Eswatini ranks 7th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Eswatini?
- Over the last ten years it is up 1,690.2%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.