Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Macao SAR
China, Macao SAR: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 45.96 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Macao SAR, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
China, Macao SAR recorded 45.96 % change on previous year for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is up 217.4% on the previous year and up 191.9% over five years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Macao SAR peaked at 600 % change on previous year in 2001 and was at its lowest, -98.28 % change on previous year, in 2000.
China, Macao SAR ranks 4th of 209 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Macao SAR, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 2000 | -98.28 % change on previous year | — |
| 2001 | 600 % change on previous year | -710.5% |
| 2002 | -85.71 % change on previous year | -114.3% |
| 2003 | 0 % change on previous year | -100.0% |
| 2005 | 84 % change on previous year | — |
| 2006 | -97.83 % change on previous year | -216.5% |
| 2008 | -43.48 % change on previous year | -55.6% |
| 2009 | -92.31 % change on previous year | +112.3% |
| 2010 | 0 % change on previous year | -100.0% |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2015 | -94.02 % change on previous year | — |
| 2016 | -70 % change on previous year | -25.5% |
| 2017 | -86.67 % change on previous year | +23.8% |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | -50 % change on previous year | — |
| 2021 | 3.72 % change on previous year | -107.4% |
| 2022 | 220.43 % change on previous year | +5829.6% |
| 2023 | -39.15 % change on previous year | -117.8% |
| 2024 | 45.96 % change on previous year | -217.4% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in China, Macao SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +5829.6% | 3.72 % change on previous year | 220.43 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 9 |
| 2000s | 33.3 % change on previous year | -98.28 % change on previous year | 600 % change on previous year | 8 |
| 2010s | -33.41 % change on previous year | -94.02 % change on previous year | 0 % change on previous year | 9 |
| 2020s | 57.74 % change on previous year | -39.15 % change on previous year | 220.43 % change on previous year | 4 |
Countries ranked near China, Macao SAR
- 1 Antigua and Barbuda 85.88 % change on previous year compare
- 2 Grenada 77.43 % change on previous year compare
- 3 Seychelles 52.08 % change on previous year compare
- 5 Saudi Arabia 30.7 % change on previous year compare
- 6 French Guiana 26.59 % change on previous year compare
- 7 Eswatini 23.72 % change on previous year compare
More agriculture & rural data for China, Macao SAR
- Chickens — Stocks, annual growth rate 0.9988 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth -1.44 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate -1.17 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -100 % change on previous year (2013)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 15.14 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 11.66 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.7 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.6349 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.7 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 1.34 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Macao SAR?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in China, Macao SAR was 45.96 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in China, Macao SAR?
- The highest recorded value was 600 % change on previous year in 2001.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in China, Macao SAR?
- The lowest recorded value was -98.28 % change on previous year in 2000.
- How does China, Macao SAR rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- China, Macao SAR ranks 4th out of 209 countries with data for 2024.
- Where does this China, Macao SAR data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.