Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Lithuania
Lithuania: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0635 1000 Int$ per person in 2017. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Lithuania, 1992–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2017, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Lithuania stood at 0.0635 1000 Int$ per person.
Compared with earlier readings it is down 2.1% on the previous year and down 14.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Lithuania peaked at 0.263 1000 Int$ per person in 1992 and was at its lowest, 0.0545 1000 Int$ per person, in 2003.
Lithuania ranks 36th of 167 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Lithuania, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1992 | 0.263 1000 Int$ per person | — |
| 1993 | 0.1891 1000 Int$ per person | -28.1% |
| 1994 | 0.1367 1000 Int$ per person | -27.7% |
| 1995 | 0.103 1000 Int$ per person | -24.6% |
| 1996 | 0.0992 1000 Int$ per person | -3.7% |
| 1997 | 0.1079 1000 Int$ per person | +8.8% |
| 1998 | 0.0986 1000 Int$ per person | -8.7% |
| 1999 | 0.0943 1000 Int$ per person | -4.3% |
| 2000 | 0.0927 1000 Int$ per person | -1.7% |
| 2001 | 0.0587 1000 Int$ per person | -36.7% |
| 2002 | 0.0559 1000 Int$ per person | -4.7% |
| 2003 | 0.0545 1000 Int$ per person | -2.6% |
| 2004 | 0.0607 1000 Int$ per person | +11.4% |
| 2005 | 0.0685 1000 Int$ per person | +12.9% |
| 2006 | 0.0623 1000 Int$ per person | -9.1% |
| 2007 | 0.0746 1000 Int$ per person | +19.7% |
| 2008 | 0.064 1000 Int$ per person | -14.2% |
| 2009 | 0.0614 1000 Int$ per person | -4.0% |
| 2010 | 0.0607 1000 Int$ per person | -1.0% |
| 2011 | 0.0597 1000 Int$ per person | -1.8% |
| 2012 | 0.0589 1000 Int$ per person | -1.3% |
| 2013 | 0.0548 1000 Int$ per person | -6.9% |
| 2014 | 0.059 1000 Int$ per person | +7.6% |
| 2015 | 0.0667 1000 Int$ per person | +13.1% |
| 2016 | 0.0648 1000 Int$ per person | -2.8% |
| 2017 | 0.0635 1000 Int$ per person | -2.1% |
Lithuania compared with similar countries
- Lithuania's 0.0635 1000 Int$ per person is above the median for high income countries, which is 0.0385 1000 Int$ per person, 1.6× the median. (56 countries reporting)
- Lithuania's 0.0635 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0553 1000 Int$ per person, 1.1× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1365 1000 Int$ per person | 0.0943 1000 Int$ per person | 0.263 1000 Int$ per person | 8 |
| 2000s | 0.0653 1000 Int$ per person | 0.0545 1000 Int$ per person | 0.0927 1000 Int$ per person | 10 |
| 2010s | 0.061 1000 Int$ per person | 0.0548 1000 Int$ per person | 0.0667 1000 Int$ per person | 8 |
Countries ranked near Lithuania
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Lithuania?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Lithuania was 0.0635 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Lithuania?
- The highest recorded value was 0.263 1000 Int$ per person in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Lithuania?
- The lowest recorded value was 0.0545 1000 Int$ per person in 2003.
- How does Lithuania rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Lithuania ranks 36th out of 167 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Lithuania?
- Over the last ten years it is down 14.9%. The long-run trend across the full record is volatile.
- Where does this Lithuania data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.